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Robertson Quay
Dabbawalla Menu


Indian, Vegetarian, Asian, Southeast Asian

Dishes priced aroundSGD 18

Photo of restaurant Dabbawalla in Robertson Quay, Singapore

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Menu from Dabbawalla

Browse the menu highlights at Dabbawalla and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Dabbawalla. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Menu highlights

Includes dishes that are:





Punjabi Samosa

Classic filo pastry stuffed with a choice of veg/chicken/lamb on a bed of chickpeas

SGD 9.00
Machhi Koliwada

Spicy batter fish - served Mumbai style

SGD 14.00
Ragda Patties

A Bombay staple, Potato patties topped with spicy chickpeas and a melange of chutneys and shallots. (V)

SGD 14.00


Chicken Tikka Masala

Chicken tikka, onions, bellpeppers, in a spicy mix

SGD 22.00
Railway Mutton Curry

From the colonial era. Tender Lamb simmered in a tomato sauce with "potli" masalas. (S)

SGD 25.00
Keema Mattar

A Bombay classic. Minced lamb curry with peas and cardamom. (S)

SGD 22.00
Assam Fish Curry

Spicy fish curry made with vegetables and coconut oil. (S)

SGD 21.00

Rice Dishes

Saffron Rice

Basmati rice seasoned with the luxurious taste of saffron. (V)

SGD 8.00
Kashmiri Pulao

Basmati rice cooked in milk and flavoured with an assortment of dried fruit and milk. (V)

SGD 12.00


Baileys Kulfi

The dabbawalla twist on a classic kulfi - done with baileys liqueur

SGD 12.00
Gulab Jamun

Caramelised cottage cheese dumplings with ice cream. (V)

SGD 10.00

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