Dashi Master Marusaya

Robertson QuayJapanese$$$$
Excellent
5.1/6
88 Reviews
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Free and fast bookingEasily reserve a table in seconds
Happy customersMore than 100 million full and satisfied diners

About Dashi Master Marusaya

Dashi, one of the most important ingredients in Japanese Cuisine and Marusaya knows it all well. Located in Singapore’s beautiful Robertson Quay, Dashi Master Marusaya serves authentic Japanese cuisine using all-natural Dashi in a stylish environment with both indoor and outdoor seating. Guests are treated to some of the city’s friendliest service and fine Japanese cuisine that’s hard to beat outside of Tokyo itself.

Opening Times

Open today - Opens at 5:00 pm
Sunday
12:00 pm - 2:45 pm
5:00 pm - 12:00 am
Monday
12:00 pm - 2:45 pm
5:00 pm - 12:00 am
Tuesday
12:00 pm - 2:45 pm
5:00 pm - 12:00 am
Wednesday
12:00 pm - 2:45 pm
5:00 pm - 12:00 am
Thursday
12:00 pm - 2:45 pm
5:00 pm - 12:00 am
Friday
12:00 pm - 2:45 pm
5:00 pm - 12:00 am
Saturday
12:00 pm - 2:45 pm
5:00 pm - 12:00 am

Address

Dashi Master Marusaya
86 Robertson Quay, #01-01
Singapore 238245

Menu Highlights

31CA78D5-C09A-4F44-A73F-187385966112

Chef's Recommendations

PREMIUM DASHI KATSU TOJI

Deep-fried Japanese pork cutlet bound with Japanese broth and egg. Sizzling hot and juicy texture served on hot plate added the enjoyment of taste.
$26.00

GYUSUJI DAIKON

A classic Marusaya dish - Beef tendon marinated with Kyoto white miso; simmered in Dashi broth together with white radish.
$18.00

RENKON MOCHI AGEDASHI

Deep fried mashed lotus root with waterchesnut and prawn, finished with dashi soy sauce.
$16.00

OHITASHI

Refreshing seasonal vegetable cooked in all-natural Dashi broth, topped with bonito flakes.
$9.00

ODEN MORIAWASE

Using 2 year-old bonito originated from Satsuma and Rishiri kombo (kelp), the Japanese winter stew is cooked in dashi broth. Get caught in surprise with this elegant taste of oden.
$15.00

BEEF NIKUJYAGA

Japanese beef meat and potato stew, exceptional taste only found in Marusaya.
$15.00

NANBAN ZUKE

Using fish-of-the-day, it is fried and marinated in vinegar; the sweetness and sourness added greater natural flavours to the special dish.
$10.00

CHAWAN MUSHI

Steamed in all-natural Dashi, this silky and tasty steamed egg custard is worth waiting for as it is freshly made upon ordered.
$12.00
Don't miss out on a table!

Main Menu

Food Menu

pdf

Lunch Menu

pdf

Beverage Menu

pdf

A5 Wagyu Beef

pdf

More about Dashi Master Marusaya, Singapore

While Singapore is no stranger to authentic Japanese cuisine, there’s just something about Dashi Master Marusaya that puts it well above the rest. With a commitment to high-quality Japanese cuisine, amicable customer service and a peaceful atmosphere, the folks at Dashi Master Marusaya aim to give diners the most authentic Japanese culinary experience in Singapore’s Robertson Quay.

Fans of traditional Japanese cuisine cannot stop raving about the fresh and delicious offerings available on Dashi Master Marusaya’s large menu. Open every day of the week on Singapore’s Robertson Quay, this Japanese restaurant has excellent lunch specials during the daytime that are ideal for local workers who want to eat well on a budget. We recommend the wafu dashi pasta set lunch, which includes Japanese capellini topped with nori and served with onigiri, chawanmushi, potato salad and a dessert. Sushi lovers will find that the sashimi at Dashi Master Marusaya is as fresh as it comes. Hugely popular among Asian-food fans, reserving a table in advance at this Robertson Quay restaurant is highly advised.

88 Dashi Master Marusaya Reviews

Excellent
5.1/6
88 Reviews
Food:Outstanding
Noise levels:Pleasant
Value for money:Good value
Waiting time:Very good
Atmosphere:Pleasant
Service:Excellent
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New"Excellent"
6/6
Melissa T.a day ago · 1 review

Great service good food. Definitely recommend the A5 grade beef. Would be nice to have more vegetables with the Shabu shabu. Will visit them again.

New"Excellent"
6/6
Yuko M.8 days ago · 1 review

Loved friendly staff, good authentic Japanese dashi used for their food. :-) They serve relatively quick and my children were so happy they ate A LOT!!

"Excellent"
6/6
Takafumi S.a month ago · 9 reviews

It was so not new nice, especially some dishes using dashi. Especially I recommend to eat Udon or Ramen at final stage. I think this is the most reasonable restaurant in Singapore.

"Excellent"
6/6
Takafumi S.2 months ago · 9 reviews

It was so nice “Daishi” taste and is kind of typical Japanese Izakaya. I used several times and Saka can keep for three month.

"Excellent"
6/6
Carol Ann Therese-Gabriella T.9 months ago · 3 reviews

The food was really good, atmosphere was awesome. Knew of this restaurant through ordering UBER Eats in the area and the dashi stock was so good in the oden and chazuke that we had to come once! Food was so heartwarming. Highly recommend the agadeshi tofu, dashi ramen, salmon chasuke and the oden moriawase! Great to order in if you’re having a staycay in the area too because the food is really good for delivery standards! Wish it could deliver to Jurong 😭

"Excellent"
6/6
Lynda C.a year ago · 2 reviews

There were only two other people at the restaurant for lunch and they were in a private room. However, unlike many other restaurants we were not rushed through with the staff giving us too much attention and the kitchen rushing through our order. The food was really good, I had the tempura udon set which included a number of side dishes. I would return and recommend it to others.

New"Great"
5/6
Audrey H.13 days ago · 13 reviews

The soup and udon are really really tasty - premium grade dashi stock which is clean, clear and yet punchy with flavour. The udon is chewy with good bite. Tempura is excellent. That said, the udon a la Carte portion is way too small for the price, and we would have found it very expensive were it not for the one for one on entertainer. Larger noodle portions and tempura pieces would be more value for money.

"Great"
5/6
Loke Q.a year ago · 2 reviews

Food was authentic and good. Well worth the trip as I have been looking for a Japanese restaurant with good dashi. We had the lunch sets, which were great value for money for the quality and quantity of the food. I had the Tendon set @ $22++ which came with 3 prawns! The pickles were made traditionally but was a little too strong for 2 of us. We would return again in future for more dashi goodness.

"Excellent"
6/6
Ivan T.a year ago · 5 reviews

Great restaurant, even better ambience and superb lunch set. We had the tempura lunch set and the fish udon lunch set. Both are superb, the tempura is light and crispy and the fish fresh. The udon did not disappoint as well. The staff were attentive and they were able to make solid recommendations. Will definitely visit again soon.

"Excellent"
6/6
Zi Hua C.a year ago · 4 reviews

2nd time here and the food & experience were just as gd as my 1st visit. Absolutely loved their tamago (so flavourful, moist & fluffy) and Wafudashi Pasta (the soup was so rich with umami and the capellini itself was very flavourful on its own). Will be back to try their other items!!