Dear diners, for reservations made after 6pm on the same day, please contact the restaurant directly to confirm. Thank you.
Decker Barbecue has a lot to be proud about, so for us it’s really a question of where to start? First off, Decker Barbecue is home to Asia’s only A.N. Bewley smoker, which means meat is cooked using only wood. No gas, no electricity, just like in Texas. Then, the highest quality meat in Singapore is smoked for up to 16 hours using the time-honoured tradition of low and slow. Top things off with honest pricing, Southern-style hospitality and great drinks and tunes and there you have it, folks, Decker Barbecue – the most authentic Texas BBQ in Singapore. You’ll find it on Robertson Quay at The Quayside where you’ll want to head armed with a reservation.
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Came here for a birthday dinner. Sadly they ran out of brisket and burnt ends, so the server recommended the Dino beef rib, which we ordered, as well as fried chicken and the decker rice with pulled pork. All the meat was perfect, with the meat just melting off the bone and the chicken fried to perfection. Cornbread was pretty good too.
prompt, clean, good portion sizes, nice laidback atmosphere, easy going and COVID friendly (social distancing, sanitisers, temp checks, etc)
BBQ meat can't get any better than Decker. Meats were tender as heck, tasty and value for money and the smoke ring was beautiful. Their sides are great too. I'm a customer for life.