About Dabbawalla

The second coming of The Curry Culture is upon us, a raj renaissance of spice raining down upon Singapore diners that have the privilege of dining at this renowned Indian restaurant’s Robertson Quay outlet. Dabbawalla, from the team behind The Curry Culture have taken another step towards fine South Asian dining nirvana at this picturesque riverfront venue. Translating to he who gives food, this Indian restaurant encapsulates the energy of Bombay with its eclectic atmosphere and enticing menu. You’ll find an extensive range of curries, small Indian tapas plates, breads and rice dishes on offer here, all made with the highest quality spices and herbs and the aromas are intoxicating. Also showcasing a premium selection of wine, cocktails and beer – including some outstanding chai – this is one Singapore spot, you don’t want to be missing.

Opening Times

Open now - Closes at 10:30 pm
5:30 pm - 10:30 pm
5:30 pm - 10:30 pm
5:30 pm - 10:30 pm
12:00 pm - 2:30 pm
5:30 pm - 10:30 pm
12:00 pm - 2:30 pm
5:30 pm - 10:30 pm
5:30 pm - 10:30 pm
5:30 pm - 10:30 pm


60 Robertson Quay, #01-10/11
Singapore 238252

Menu Highlights



Punjabi Samosa

Classic filo pastry stuffed with a choice of veg/chicken/lamb on a bed of chickpeas

Machhi Koliwada

Spicy batter fish - served Mumbai style

Ragda Patties

A Bombay staple, Potato patties topped with spicy chickpeas and a melange of chutneys and shallots. (V)


Chicken Tikka Masala

Chicken tikka, onions, bellpeppers, in a spicy mix

Railway Mutton Curry

From the colonial era. Tender Lamb simmered in a tomato sauce with "potli" masalas. (S)

Keema Mattar

A Bombay classic. Minced lamb curry with peas and cardamom. (S)

Assam Fish Curry

Spicy fish curry made with vegetables and coconut oil. (S)

Rice Dishes

Saffron Rice

Basmati rice seasoned with the luxurious taste of saffron. (V)

Kashmiri Pulao

Basmati rice cooked in milk and flavoured with an assortment of dried fruit and milk. (V)


Baileys Kulfi

The dabbawalla twist on a classic kulfi - done with baileys liqueur

Gulab Jamun

Caramelised cottage cheese dumplings with ice cream. (V)

Main Menu



12 Dabbawalla Reviews

12 Reviews
Noise levels:Pleasant
Waiting time:Very good
Value for money:Reasonable value
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Cheryl T.20 days ago · 1 review

This is one of our favourite Indian restaurants. Excellent food and service. And Praba (the captain of the ship) is attentive and first-rate! The vibe is fun and we always have a wonderful dining experience.

Aniruddh M.3 months ago · 1 review

Excellent food and ambience. Food came promptly and was very tasty. My friends and I had a good time. Service was very efficient and the ambience was amazing

Bill F.4 months ago · 1 review

The food was great, staff attentive and the ambiance was nice. We had a great meal and would recommend Dabbawalla to others with a very strong endorsement.

Mahesh M.7 months ago · 1 review

Prabhu the captain who was attending to us did understand and Very well accommodated requests on all the places orders. Some of the specially ordered out of the menu items were well done.

David K.2 months ago · 1 review

The food and service are consistently very good. Love the easy casual ambiance. The outsoor seating is always packed which at time is hard to get a table but the wait isn’t long for drop ins.

Dinyar G.6 months ago · 27 reviews

Decent place, decent food. I thought the service was pretty good. The waiter was helpful and attentive, but not uncomfortably attentive. Was ok price wise too. Would go back.

Dawn T.7 months ago · 4 reviews

Great food. Enjoyed the curries and naan. service was attentive with thoughtful recommendations. Nice ambience too with breeazy al fresco dining. Enjoyed the innovative and tasty cocktails.

ann charlotte toftgaard P.6 months ago · 1 review

Got there late, it was quite busy, very friendly service. Had to remind of refill of wather and requested sauce did not come until almost finished eating. Food very good but not spectacular.

Stephan S.9 months ago · 1 review

Excellent food, friendly service. Differentiated use of spice, makes dishes very tasteful and not only hot (for European taste). Very recommendable! It was a nice experience😀

Yogesh M.a month ago · 1 review

This particular time , the food was at best average. The nans were half baked, and vegetables too didn’t had the mark of right taste We had seen excellent food before, but it was disappointing for the kind of price we paid