Menu from L'Angelus
Browse the menu highlights at L'Angelus and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at L'Angelus. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Entrées
BRILLAT-SAVARIN SALAD
Brillat-Savarin cheese, Baby Spinach, Endive, Seasonal Beetroot, Candied Walnut, Honey Walnut Dressing
TARTARE DE SAUMON D’ ÉCOSSE
Scottish Salmon Tartare, Freshly Shaved Fennel, Orange Segment, Crème fraiche
PATÉ GRAND-MÈRE
Home-made Pork and Chicken Liver Pâté “Grand-Mère Style”, Cornichon, Sourdough, Onion Chutney
CHARCUTERIE PLATTER
Pâté grand-mère, Jamon iberico bellota, rosette
Dishes
CONFIT DE CANARD
Homemade Confit French Duck Leg, Duck Gizzard, Canellini Beans Casserole, Lardon
TARTARE DE BOEUF “Au Couteau”
Hand Cut Beef Tartare Seasoned L’ Angélus Style, fries
ENTRECÔTE / RIBEYE
300g Black Angus Rib Eye, Potato Gratin, Seasonal Vegetable, Red Wine or Blue Cheese Sauce
Desserts
LES CRÊPES SUZETTE “AU GUERIDON”
Hot Crepes Prepared by your Tableside, Fresh Home made Orange Sauce Flambéed with Grand Marnier
MILLEFEUILLE AU CHOCOLAT BLANC
Layers of Filo Pastry, Ivoire White Chocolate Mousse, Berries Compote
CRÈME BRÛLÉE AU GRAND MARNIER
Grand Marnier infused Crème Brulee, Shortbread, Orange Gel
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