Etna Italian Restaurant - East Coast

Thanks for the good food! We were very happy that its only us around that day during lunch time. Will come back again soon! Awesome

It was very good totally and especially pizza was excellent. I strongly recconmend this restaurant. If I have chance, I would like to go to Duxton.

This is a return visit. Good food, professional service. We ordered our usual favorites - Burrata, Etna Pizza and TIRAMISU. For pasta, we also tried Linguine al Granchio and Trenette al Basilico. Delicious.

The set lunch was very good, with 5 choices for the main course to choose from. As always, the food was delicious and service exceptional. My family's favourite Italian restaurant.

Good service! Celebrated my gf's Birthday there and they gamely helped to include a candle on my desert with happy birthday song from the service staff

Service was excellent and staff were very attentive. Meal was prepared properly and very tasty. Enjoyed a glass of wine that nicely complimented the meals. Meal, wine and dessert totaled $65, a bit pricey but worth it.

Great ambience and good food! Service was good, servers were knowledgeable and helpful. Price of the dishes were slightly on the high side but very unique. Coffee is great.

Excellent food and prompt service... Ingredients used are extremely fresh for Italian restaurant, almost to Japanese standard... Today's special is always changing so you always get to try different specialties...

Was more crowded at weekend dinner than I'm used to (i have mostly visited in the past during lunch on weekends) Kitchen seemed to be sluggish, wait between courses was uneven. Food was tad salty though we generally enjoyed it.

Great Italian restaurant with nice ambience. Food was awesome, we especially like the stracotto, it's was juicy, tender and succulent. Will definitely come back again.

Great place, great service, wonderful food. As always! Lorenzo and Alessandro are doing an awesome job taking care of everyone. We will be back soon for sure! :)

Awesome food & service! We Love the beef ribs& lasagna. Won't forget the lava cake too. Great family restaurant with a very lively vibe. Highly recommended.

We went there for lunch with our friends on Sunday. Great food, excellent service. Staff are very attentive. I really like what I've seen. The staff are eating together. It seems that they have a great team. Highly recommended

The service was friendly and very kind. Both Pizza and Risotto are the best! This time for dinner for my husband's birthday celebration, they put candles and messages on the dessert plate. We had a very good time.

Great service,: the staff were friendly and attentive to our needs, good food: we tried the Etna pizza, rib eye, and clams. Keep it up guys!

Always a great place for dinner. Service is intimate and the food is authentic. You always get great recommendations as well. You can also order some classic Italian dishes not on the menu and they are always made on point

One of our favorite restaurant in the east coast. Besides the already great standard menu, we always look forward to their daily or weekly specials. Keep things interesting.

If you want to be at a quiet restaurant enjoying your dinner, this is not a right place. The restaurant was very noisy and the food was so so only. It is quite pricy though for the quality that we are paying.

Generally the food and service in this restaurant is top notch, however my last experience was not so great. The staff were not so attentive, it felt that the table was left alone and we had to continually call the waiter/waitress over. The was food good, but not to the usual standards. Maybe it was just an off night because of the public holiday

Great food and wonderful service - Lorenzo and his team made us feel welcome and we have had the best pizza in Singapore so far! We will be back soon!

A very good upscale italian fine dine. The place is very busy on weekends. Food quality is very good and worth for the price. The only bad thing was table management, inspite of reservation and reaching on time our table was not ready. We were given a temporary table and the table was ready only after about 30 minutes. So be ready for the wait even if you have reserved the seat.

We just moved around the corner from this little gem and it's such a great find. We have been looking for a decent Italian on the east coast for a while and they more than deliver. No it's not cheap, but the quality is on the plate and their wine selection is great too with some unusual options if you ask them for advice. Service is brilliant as well. They are often packed and for good reason so reservation is essential I would say! We will be back many times!

It's been a while since I've patronised Etna, and I was not disappointed. The staff were warm & friendly, the food was delicious, and the service impeccable. Only suggestion is that perhaps the portions can be a tad bigger.

Great food, service and embience. Fresh and tasty starters, recommend the white pizza with Parma ham. A little bit pricey but worth it for quality

Delicious! Sevice staff has good knowledge of their menu, describing dishes ingredients and how they are prepared. Salivate even before seeing the yummy dishes on my table. Thumbs up!

Was a business lunch. It's a quiet place. They serve decent but not fantastic food compared to other Italian restaurant. You can order the pizza if you like thick crust but it wasn't my preference.

Had dinner here with a friend on a weekday evening. Place was cozy, ambiance was peaceful! Overall, the service was pleasant service and the food was great. Looking forward to my next visit :)

We had a fantastic dinner at Etna's. The food, service and ambience was exceptional. It was a lovely way to spend our anniversary with our sons.

The food is very nice and authentic. The service is great. The waiters are very attentive, there will not once that I need tell them what we need.

absolute fresh ingredients, no horse run. friendly staff, they can recommend according to your preference. got 'today special' which is even better, right on a board above the kitchen.

Food so so only, service not bad, due to short of manpower last night, we were almost "Ignored", but restaurant gave us tiramisu as apologize, this quite good

This is a truly upscale restaurant in the East Coast area. The cuisine is genuine Italian. The fact that there was not one empty table and was filled with Singaporeans, who know food, as well as expats tells you something about why Etna keeps going strong amid the churn of restaurants, tapas bars, and cafes in the neighbourhood. Our meal was great.

Nice and quality food. Nice ambience in a neighborhood area. Good service and good knowledge from the waiters and waitresses. Will definitely be back again

Set lunch offered good value for money and taste is generally good. Rather disappointed that they are inflexible and refused to change cheese dessert to a scoop of ice cream

great service, the best burrata and lovely pastas, as always. expected more though (in terms of both flavours+quantity) for the price of the florentine steak.

This place is crowded on a Friday night. Do make your reservation or risk without a table. The Antipasto is made up of home cured vegetables and cold cuts. The vegetables are too salty. I wonder if it was the over-salted appetise that killed my taste buds for my main course Linguine Vongole is just blah. They are generous with the clams, it's a shame it taste is not up to the better ones I had tasted.

alternative location if you think duxton is always full! bigger place with more tables! services was great. food could be better. ppace is great for dates though.

Food was good and service was prompt. Enjoy the ambience. Will go there a again. Need booking otherwise have to settle for outdoor seating, if u don't mind

Great food as always. Although it was quite warm where we were seated indoor - close to the door, which was always left open, despite us getting up to close it several times.

Ordered the grilled seabeam, rather pricy but was fresh and tasty. Pleasantly surprised that the desserts are good as well, especially the nougat parfait which is this week's special.