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Xin Cuisine Chinese Restaurant Singapore image 1
Xin Cuisine Chinese Restaurant Singapore image 2
Xin Cuisine Chinese Restaurant Singapore image 3
Xin Cuisine Chinese Restaurant Singapore image 4
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Xin Cuisine Chinese Restaurant

Outram Park · Chinese, Cantonese · $$$$
Excellent
4.9/6
57 Reviews

About Xin Cuisine Chinese Restaurant

Standing proud on level four of The Holiday Inn Atrium down Outram Road in Outram Park is one of central Singapore’s best kept secrets when it comes to fine Chinese dining. Xin Cuisine Chinese Restaurant has a menu packed with traditional dishes, both popular favourites and lesser-known delicacies, and also an unusual array of fusion specialties that are set to impress the city’s more open-minded diners. And don’t forget: dim sum! This is a great retreat for a meal out with the family.

Check out Xin Cuisine's Dim Sum menu here!

Address

Xin Cuisine Chinese Restaurant
317 Outram Road
Singapore 169075

Opening Times

Open today - Opens at 12:00 pm
Friday
12:00 pm - 2:30 pm
6:30 pm - 10:30 pm
Saturday
10:30 am - 2:30 pm
6:30 pm - 10:00 pm
Sunday
10:30 am - 2:30 pm
6:30 pm - 10:00 pm
Monday
12:00 pm - 2:30 pm
6:30 pm - 10:30 pm
Tuesday
12:00 pm - 2:30 pm
6:30 pm - 10:30 pm
Wednesday
12:00 pm - 2:30 pm
6:30 pm - 10:30 pm
Thursday
12:00 pm - 2:30 pm
6:30 pm - 10:30 pm

Chef's Choice

B8C73D59-3E9A-4CA0-89CA-3B86A857D4FF

Appetizers

Barbecued Suckling Pig with Foie Gras, Yam and Japanese Cucumber

$35.00

Baked Scallop with Japanese Miso Sauce and Eggplant

$30.00

Xin’s Crispy Roast Pork with Mustard Dip

$12.00
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Soups

Braised Bird’s Nest with Shrimp and Scallop Paste in Pumpkin Soup

$48.00

Superior Soup with Fish Maw

$28.00
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Specials

SCOTLAND DUCK PROMOTION

Duck into Xin Cuisine Chinese Restaurant in September to savour a variety of dishes using the succulent Scotland Duck. Be sure to try the Braised Scotland Duck with Bean Sauce served in Claypot and Fried Rice with Shredded Duck Meat and XO Sauce. For a fragrant and spicy option, go for the Sautéed Scotland Duck in Dried Chilli and Cashew Nuts.


Whole or Half duck portions are also available for the Barbequed Scotland Peking Duck or the Scotland Baked Duck, which are perfect for large groups looking to share a luxurious meal together.

1 September – 30 September 2017
Available à la carte from $24.00++

SINGAPORE CHILLI CRAB WITH MERLION MANTOU

Savour one of Singapore's most endeared dishes in Singapore restaurant festival Chilli Crab with a serving of adorable Merlion-shaped mantou.


01 September – 30 September 2017

Available à la carte from $9.00++ per KG
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Seafood

Braised 5-head Abalone and Sea Cucumber in Superior Oyster Sauce

$52.00

Steamed Fresh Scallop and Prawn Served with Fish Roe and Crabmeat

Medium
$39.00
C0917778-7FE5-4D0D-8347-B568511192D9

Dim Sum

Scallop Dumpling with Dragon Fruit in Salted Egg Yolk Sauce

$6.00

Truffle and Fresh Mushroom ‘Xiao Long Bao’

$6.00

Crystal Dumpling with Fresh Mushroom and Macadamia Nut

$4.50

Rice Flour Roll Wrapped with Pig Neck Meat and Fungus Crispy Roll

$5.50
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Set Menu

Roast Whole Suckling Pig with Glutinous Rice

1 day advance order required
$328.00

Roast Goose

Whole
$116.00

‘Home-style’ Roast Duck with Tea Leaves

Whole
$52.00

Menu (General)

Xin Cuisine Birthday Package

Every Day - All Day
pdf

Art of Mid Autumn

Every Day - All Day
pdf

Further Information

Lobster and abalone, prawn dumplings with mango and mayonnaise, scallop chee cheong fun, breaded wasabi prawns, deep fried sesame balls with red bean paste. Can you spot the classics and the fusion dishes? Yep, Singapore’s Xin Cuisine Chinese Restaurant is revered for its innovative interpretations; but also its no-nonsense venue in the Holiday Inn Atrium along Outram Road – Oriental chic without the overcrowding that allows diners at this Outram Park gem to concentrate on the lazy susan and each other.

Singapore diners go crazy for Xin Cuisine Chinese Restaurant’s baked custard buns, but we think Xin’s crispy roast duck prepared with tea leaves is the real winner; the tea leaves not only impress us with the aromatic, woody notes they impart to a well-known classic of Chinese cuisine classic but we’re also won us over by the chef’s imagination (tea is so very Chinese) and sheer culinary boldness (who would have thought to use it this way?). There’s so much more to discover here, so book now and find Xin’s exemplary take on Chinese cuisine at the Holiday Inn Atrium in Outram Park.

57 Xin Cuisine Chinese Restaurant Reviews

"Excellent"6/6
Johnny G.9 months ago · 7 reviews

The roasted tea leave duck is still as good. The prawns with vermicelli noodles is simply marvelous and value for money given the amount of prawns included in it. If you love spicy food, try that!

"Excellent"6/6
imgHeather B.a year ago · 1 review

One of my favourite dim sum restaurants in Singapore. Always consistent in food quality and service. I will try their dinner service as it looks to be a traditional high quality cuisine.

"Excellent"6/6
imgRebecca O.2 years ago · 2 reviews

Very awesome service and the food was above satisfactory. Would go back again next time. Able to sit there after eating to relax and spend time with friends and family.

"Excellent"6/6
Alan W.2 years ago · 1 review

My family and I hv always been a great fan of xin cuisine. We love the : Excellent food (all e ingredients are so fresh) Excellent services (all e staffs are very polite, attentive, quick) Excellent quality and quantity of every dishes that are in e menu Creative dishes Excellent pen cai (which all my family members love so much) Amazing credit cards discounts and promotions (thumb up) Very unique and amazing dim sums Conclusion, e first thing when my family think of fantastic foods, desserts and dim sums, xin cuisine is e first restaurant that my family members will come in mind.

"Good"4/6
Sharon H.2 years ago · 5 reviews

The waiters n waitresses r all part timers who r inexperienced. They were slow in refilling our glasses or changed our plates n bring the condiments for our sharks fin soup. However, all said the food were not too bad n my mum likes the steam fish best commenting that it was fresh although a little small for a table of 10. They had also short us 2 abalones in one of the dishes but when we spoke to the Manager, he readily served us.

"Great"5/6
chong a.4 months ago · 13 reviews

Food as usual, was good and cant have anything adverse. Drunkard chicken and jelly fish was very delicious. However restaurant was busy so waiting time was longer than usual. A male junior service staff was very diligent. Although not very experience, but put in effort to take order and did a good job. Kudos and keep up the good work.

"Excellent"6/6
TAN Y.2 years ago · 1 review

This is the wonderful experience at Xin Cuisine Chinese Restaurant, my guest was enjoy the food. I will bring my family to visit restaurant again.

"Great"5/6
Kai Y.2 years ago · 3 reviews

Loved the smoked tea duck, crisp skin & tender meat. It's a must order. Dim sum had a few hit and misses. Liu sha bao didn't have a runny centre and was more custardy. There was one scallop dish that was good, springy with a fragrant brown sauce but I can't rem the name. Overall, would visit again.

"Great"5/6
ferry r.10 months ago · 4 reviews

Nice ambience. Good menu selection. Had the banquet menu ---initially requested for 6 people ( we have 5 adults & 2 little kids) ---but the waitress said we have to add 1 portion --ie for 7 ; which is almost the same price as for 8 people --so we had the one for 8---but too much food.

"Great"5/6
Kevin L.a year ago · 6 reviews

I had the a la carte, rather than the dim sum buffet. The food was generally good, as was the few a la carte dim sum ordered. The shrimps in the siew mai and har gao were really fresh. The only downside is that they charged $3 per person for the tea, which is really expensive.

2 People
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