Read reviews about Candlenut here! All reviews have been written by Quandoo users that have already booked and eaten at Candlenut. We try to be as transparent as possible by providing you with real guest experiences. Find out what other diners are saying about Candlenut.
Wonderful dinner. Good food and friendly staff. Went for the tasting menu, and while almost everything was good, a couple of items were amazing! These included a fried shrimp with banana chilies.
Restaurant offers only set dinner at $50++ pp. Set comprises a good mix of appetizers, mains and a dessert. Good food and service. Items in set are changed once every two weeks.
staff were friendly and helpful, food was fabulous and worth the time and effort. Highly recommended and do go for their lunch timings if you know what you want to eat there!
Beautiful facility. Great Paranakan menu - every dish authentic and delicious. Servers eager to answer questions and provide service at all levels. Not easy to find for the first time. Keep looking.
Overall we had a good dinner. Great food, nice space, waiter taking our orders was helpful. But guys bringing food had no idea and kept on mixing up orders with table next to us. Simple thing to fix.
impeccable service and excellent food. had a surprise birthday request and they were very responsive to my request. would definitely come back again to try the other stuff on the menu.
The venue is amidst greenery, not too difficult to access. Ambience of the restaurant is nice with apt deco to complement the food! Food is of good quality with autentic taste.
Food was awesome as always. Really nice Peranakan décor too. A pity they are moving to Dempsey though. It would make it a bit more difficult to dine here more regularly.
Authentic Peranakan cuisine in a fuss free and cozy environment. Love the ju hu char served in pie tee cups and the zesty wing bean salad. Portions are a little small for the prices they charge though.
One of the best places to have peranakan food in Singapore. Refined presentation of textures and flavours, inspired but still traditional. Desserts are pretty special too, the Texture of Coconut and Buah Keluak Ice Cream stood out.