All-day, all-you-can-eat dining awaits hungry gourmands at The Line, an international restaurant located at the lower lobby floor of Shangri-La Hotel, Singapore on Orange Grove Road. With a whopping 16 theatre kitchens dishing out highlights such as fresh seafood, dim sum, western and Asian roast meats, as well as cheese and desserts from all around the world, The Line presents one of the most value-for-money buffet spreads you could ever come across in Singapore. Expect exciting food concepts, immaculate presentation and impeccable service, served with a generous topping of art. Reserve ahead at this Orchard five-star gem for the best seats.
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It was very pleasant as we were seated promptly upon arrival and the location of the table was perfect for me
The food was good and the service was great! Loved it
The food seem standard drop abit compared to last time. But service was good they clear the plate quite fast. Staff was nice too. Thanks
Ask any Singaporean about his or her favourite all-you-can-eat spots and you’d definitely hear a few mentions of The Line. Indeed, this restaurant counts among the crème de la crème for this genre of dining, with a smorgasbord of over a hundred local and international delights spread out over 16 theatre kitchens, presenting a feast that’s bound to keep you coming back for more. Situated at the lower lobby of Shangri-La Hotel, Singapore along Orange Grove Road, The Line offers both indoor and alfresco dining options, with latter spanning views of the lush gardens and free-form swimming pool. The Line is a powerhouse among buffet restaurants in Orchard – and one visit is all you need to be convinced.
With breakfast, lunch, dinner, champagne brunch, and even seasonal buffets on offer, in one of the most aesthetically pleasing restaurants in Singapore dining at The Line never gets stale. The Line is designed by Adam D. Tihany and features specific elements to symbolise continuity in nature, family, culture and life, which in turns translate into the food. Take your pick from the wide array of fresh seafood on ice, then eat your way around the world with stations specialising in Italian, Middle Eastern, and Japanese food, to name a few. We can’t get enough of local and regional delicacies like dim sum, savoury laksa and piping hot roti prata made fresh-to-order; all which set us up nicely for a sweet finish of desserts including coconut ice cream, lychee sorbet, and chocolate fudge cake. Conveniently located a stone’s throw away from Orchard MRT station, The Line gets exceptionally busy on weekends, so booking ahead is highly recommended.