完整菜單 Sabio by the Sea
主廚特選
有以下選項：
素食
飯
Paella de Pescado
Squid, Sea Bass, Mussels, Shrimp
Small: $32.00 | Large: $55.00
Paella de Carne
Chicken, Capsicum, Beef, Chorizo
Small: $32.00 | Large: $55.00
Paella Negra
Mixed Seafood in Black Squid Ink Rice
Small: $32.00 | Large: $55.00
Vegan Paella de Pescado (VG)
Plant-based Prawns and Plant-based Calamari
Small: $32.00 | Large: $55.00
主菜
Poulet Spring Chicken, 1kg
Grilled whole Spring Chicken spiced with Spanish Spices and Crispy Garlic
Picanha Steak (Rump Cap), 600g
Known to be a queen jewel of butchers for its intense meaty flavour and robustness, made even better with the flame of the Josper Grill
Marisco Provencal
A real Spanish Seafood show-stopper; Mussels, Calamari, Red Leg Deep Sea Prawns and Barramundi in Provencal butter cream base, finished with hot Bread Butter Crumbs
Barramundi, 800g
Whole Barramundi Fillet with White Wine, Lime and Cilantro Butter
西班牙小吃
Pan con Tomate (VG)
Traditional Tomato Bread from Catalonia. Fresh diced Tomatoes with Garlic, Salt, and Spanish Olive Oil over Toast
Champiñones al Ajillo (V)
One of Spain’s most popular tapas dishes; Garlic Mushrooms
Barcelona Bikini
Bikinis are such a common sandwich in Spain! Bite into the Crusty Toast of savoury Jamon, gooey melted Manchego and Truffle Spread
Carpaccio de Carne
Beef Carpaccio – thinly-sliced Beef topped with Arugula Salad and Capers, then finished with Olive Oil, Salt, Pepper and Lemon Zest
甜品
Natillas de Leché
Traditional Spanish Cream Custard with Butter Biscuits and dusting of Cinnamon
Churros
Traditional Crunchy Fried Spanish Doughnut
Choice of house-made chocolate or caramel sauce
Salted Caramel Lava Cake
House Signature Cake
如果您找到了絕佳餐點，而且您負責挑選餐廳
不要錯過訂位的機會。