Given the current climate surrounding COVID-19, many authorities are placing restrictions on social gatherings. In the best interest of everyone’s safety, we are continuously updating the availability of our partner restaurants to reflect these measures. We encourage people to still support the restaurant industry in other ways.Learn how
Opening times and services may vary due to COVID-19. For specific information, please contact the restaurant directly.
The Buffet may not boast of the widest all-you-can-eat spread in Singapore; but there’s plenty to go around in terms of high-quality ingredients for its signature steamboat, as well as in its array of international and local dishes from the live station and dessert selection. A hidden gem in the Tanjong Pagar area, this buffet restaurant at the M Hotel on Anson Road fills up at lunch and dinner everyday – hardly surprising given what you get for your money. Reserve ahead for the best seats.
Hungry to help out?
Show the restaurant your support and make a booking for a later date!
Centrally located at CBD but attracts a good family crowd. Must book at least a week in advance, especially during weekends.
Fresh & good food with varieties, auspicious ambience, cheerful service team & great service!
Decent spread for a nice hearty lunch, to try... 😀
Steamboat restaurants are a dime a dozen in Singapore and while they’re mostly of a Chinese bent, The Buffet on Anson Road ups the ante with a smorgasbord of international and local delights which are all yours to enjoy for a single price, making it an excellent spot for dining with family and friends in Tanjong Pagar. Tucked away on the second storey of the M Hotel, The Buffet is a popular spot with hotel guests and executives based in the area, who mostly flock to the restaurant for its premium seafood and tantalising desserts.
Soup broths can make or break your steamboat experience, so choose wisely from the four different types available at The Buffet. The general consensus seems to be that you shouldn’t miss out on the laksa broth, and we highly recommend that you take that together with a chicken broth to balance out the richness of the former. As you wait for your ingredients to cook, stop by the live station to pick up some drunken prawns but don’t forget to save space in your belly for helpings of durian pengat and nonya kueh to round off your meal. The Buffet is open for lunch and dinner everyday, and you’ll find it close to Tanjong Pagar MRT within the Singapore CBD. Book now to avoid disappointment.
Organising a party? Want to stay longer? Have a special request?