Menu from Opus Bar and Grill (voco Orchard Singapore)
Menu highlights
Includes dishes that are:
Vegetarian
Mains
Opening Hours
Bar: 10.30am to 11pm
Dinner: 6pm to 10.30pm (Last order at 9.45pm)
Weekday Lunch (Mon – Fri): 12pm to 5pm
*Weekday Set Lunch ($19++ per set)/Opus Bar all-day dining menu
Grilled Out Sunday: Sun, 12pm to 3pm
A la carte buffet: $88++ per adult, $44++ per child (6 to 12 years old)
A la carte option: Choice of 1 main course & 2 sides: $48++ per person | Choice of 1 x appetiser or dessert: $18++ per dish
Opus Bar and Grill - A Merry Gathering Awaits
Step into a season of decadent dining at Opus Bar and Grill, where a merry line-up awaits, from indulgent 1-for-1 festive buffets and the iconic Christmas Day Mega Brunch to a festive à la carte menu served throughout the season.
1-for-1 Grilled Out Sunday: Festive Edition | 2, 9, 16, 23 & 30 November 2025 and 7, 14, 21 & 28 December 2025, 12pm to 3pm
A la carte buffet: $118++ per adult | $40++ per child (6 to 12 years old) Free-flow alcoholic beverages at $48++ per person *Adults get to enjoy 1-for-1 on Grilled Out Sunday starting from $59++ per adult.
Christmas Eve Buffet Dinner | Wednesday, 24 December 2025, 6pm to 10pm <br> Christmas Day Buffet Dinner | Thursday, 25 December 2025, 6pm to 10pm
Food package: $148++ per adult | $74++ per child (6 to 12 years old), $30++ per child (3 to 5 years old)
Champagne package: $208++ per person
Christmas Day Mega Brunch | Thursday, 25 December 2025, 12pm to 3pm
Food package: $168++ per adult | $84++ per child (6 to 12 years old), $40++ per child (3 to 5 years old)
Champagne package: $228++ per person
New Year's Eve Buffet Dinner | Wednesday, 31 December 2025, 6pm to 10pm
Food package: $148++ per adult, $74++ per child (6 to 12 years old), $30++ per child (3 to 5 years old)
Champagne package: $208++ per person
Opus Bar and Grill A-la-Carte Menu: Holiday Edition
Dinner (6pm to 10pm): 3 November 2025 to 1 January 2026 (excluding 24 December, 25 December and 31 December 2025)
Lunch (12pm to 3pm): 24 December 2025, 31 December 2025 and 1 January 2026
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More about the restaurant: Opus Bar and Grill (voco Orchard Singapore)
Located within voco Orchard Singapore, Opus Bar and Grill is a timeless steakhouse renowned for its expertly grilled, premium high-quality meats and sustainable seafood, and theatrical flair. Recognised by the Singapore Food Agency for its farm-to-table practices, Opus Bar and Grill emphasises flavour, craftsmanship and ethical sourcing, where meticulously selected steaks are dry-aged in-house within custom Himalayan salt-tiled cabinets. Each dish is designed to showcase the pure, unembellished essence of its ingredients, from refined appetisers to prime cuts and woodfire-grilled mains.
Beyond dinner, Opus Bar and Grill ever-popular Grilled Out Sunday invites guests to indulge in free-flowing prime meats and sides that are prepared à la minute and served tableside. Blending the art of the grill, ingredient-led cooking, and genuine hospitality, Opus Bar and Grill remains a cherished dining destination along Orchard Road.
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The perfect venue for gatherings, birthday celebrations and special occasions with masterfully flame-grilled premium quality steaks, wines and impressive seafood specialties including our signature Australian Rangers Valley Op Ribs.