Of all the dishes in the culinary world, the British staple of fish and chips is one of the most famous. But it’s not just Great Britain where fish and chips is popular – Singapore has these days taken quite a fancy to it, too. Catch Beer & Batter is a fish and chips restaurant on River Valley Road in Clarke Quay and yep, you guessed it, the speciality is beer battered fish served with oh so crispy chips. But, good news, things don’t stop there. Catch Beer & Batter all serves a wide selection of fresh seafood as well as a few pasta dishes. Singapore, go nuts! Real fish and chips is finally here.
The experience was good as per usual I went over here. Service was fantastic and prompt. Being familiar with the service crew makes things easier for myself too.