Shinzo Japanese Cuisine Singapore serves up some of the most delicious and authentic Japanese omakase and sushi in the little red dot. Tucked away in Clarke Quay, Shinzo is an elegant and refined restaurant with a menu brimming with dishes you’ll simply love. Everything here is made with high quality and fresh ingredients, meaning the flavour of the dishes on offer is second-to-none. Expect to find dishes such as the signature Hokkaido uni; lobster cooked in garlic butter; scallops stuffed with sea urchins and shiso leaf and Japanese Wagyu cooked to perfection. Located on Clarke Quay, this Japanese restaurant is one of Singapore’s best. Translating to heart in Japanese, this is one dining experience you certainly won’t forget. Reservations are essential.
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Seems to be a little expensive. There was a party taking all seats along the tapan. They poured wine for Chefs and attracted all attention. But everything went OK. We were satisfied despite the price.
Food was good. Portions were of a decent size. The early bird omakase dinner is extremely value for money. Restaurant also has a nice ambience