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Restaurants
Singapore
Tanjong Pagar
Beurre

Beurre

European, French, Asian Fusion, Contemporary

Dishes priced aroundSGD 38

Photo of restaurant Beurre in Tanjong Pagar, Singapore
Beurre is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

About Beurre

Good for groups 🎉
Wheelchair access
Card payment
Parking options
Air conditioning
Free WiFi
Open today
-
Opens at 12:00 pm
Friday
12:00 pm - 3:00 pm
5:00 pm - 10:30 pm
Saturday
12:00 pm - 3:00 pm
5:00 pm - 10:30 pm
Sunday
Closed
Monday
5:00 pm - 10:30 pm
Tuesday
12:00 pm - 3:00 pm
5:00 pm - 10:30 pm
Wednesday
12:00 pm - 3:00 pm
5:00 pm - 10:30 pm
Thursday
12:00 pm - 3:00 pm
5:00 pm - 10:30 pm

More about the restaurant: Beurre

Set to be Outram Park must-dine destinations - Beurre offers a modern European and Asian blend. Led by our new face, Chef Han, experience a casual intimate setting with our delectable choices of innovative sharing plates and specially curated set menus.

Notable mentions include Grilled Prawns, Thyme Chicken, Nespresso Coffee Rub Pork Belly and Wagyu Striploin for your selection. We promise an exquisite time at Beurre, for it is pleasure, with every dine.

Reservations highly recommended to avoid disappointments.

Frequently asked questions

Can I pay with a credit card at Beurre restaurant?

Yes, you can pay with Visa, MasterCard, Debit / Maestro Card, Contactless payment, Amex.

Does the restaurant Beurre have parking?

Yes, the restaurant Beurre has Street Parking.

Thinking about making a Beurre booking?

Beurre celebrates the art of French culinary while incorporating Asian flavours in the menus. Our crowd’s favourites include Wagyu Steak, Octopus Leg, Whole Stuffed Signature Black Chicken, Escargot and Fresh Oysters. Beurre, Modern Europena restaurant. Located at 23 Bukit Pasoh Rd, Singapore 089837. Make a reservation and expect a cosy restaurant serving modern European fare complemented by wines. Focused on delivering comforting sharing plates that can be enjoyed in groups.