完整菜單 Acqua e Farina - Keong Saik
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Tomino con Pancetta, Pomodorini e Pesto
Oven Baked Cow Cheese wrapped with cured Pork Belly “Pancetta” served with sauteed Cherry Tomatoes and Pesto
Calamari Italian Fritti
Deep-fried Italian Calamari Rings served with Spicy Tomato Sauce
Burratina con Parma Ham and Mortadella
Fresh Burratina Cheese served with confit Cherry Tomatoes, Parma Ham and Pork Mortadella
義大利麵
Fettuccine Nere alla Polpa di Granchio
Handmade Squid Ink Pasta with Crabmeat tossed in Tomato Sauce with a touch of Cream
Tortelli di Branzino al Martini
Handmade Pasta stuffed with Seabass and Mascarpone Cheese tossed with a house made Martini Bianco and Cream Sauce
Cannelloni di Carne
Handmade Pasta stuffed with hand-shredded braised Wagyu Beef Short Ribs and Bechamel, served with a Wagyu Ragu
Stinco di Agnello Brasato
Oven Baked Lamb Shank braised with Mixed Vegetables and Herbs, served with Potatoes
Coppa di Maiale Arrosto
Roasted Pork Collar served with Rosemary Sauce, Mixed Vegetables and Potatoes
Tagliata alla Griglia (min. order 300gr)
Black Angus Beef Ribeye (200 days grain fed) from
Stockyard, Australia, grilled and sliced, served with
Mixed Vegetables and Potatoes
$22.00 per 100gm
薄餅
Pizza Margherita
Tomato and Mozzarella
Pizza Prosciutto e Funghi
Tomato, Mozzarella, Cooked Ham and Mushrooms
Pizza Acqua e Farina
Tomato, Mozzarella, Ricotta Cheese, Salami and sautéed Spinach
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