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The Royals Steakhouse

Bugis · Steakhouse · $$$$
139 Reviews

About The Royals Steakhouse

The Royals franchise in Singapore began as a dedicated dessert and cake shop out along East Coast Road, but as its success grew, it continued to open restaurants all over the city-state. The Royals Steakhouse, right by the Sultan Mosque on Jalan Pisang in Bugis, provides fresh meats from Australia and New Zealand, grilled to juicy perfection in the open kitchen. If you’re looking for a Muslim-friendly halal restaurant in Singapore for an intimate dinner date or a family celebration, this is the place to be. The Royals Steakhouse can be easily reached from Bugis MRT station, so try them out. Remember to book in advance though, as they can get busy.


The Royals Steakhouse
10 Jalan Pisang
Singapore 199077

Opening Times

Open today - Opens at 1:00 pm
1:00 pm - 11:00 pm
1:00 pm - 11:00 pm
1:00 pm - 11:00 pm
1:00 pm - 10:00 pm
1:00 pm - 10:00 pm
1:00 pm - 10:00 pm

Chef's Choice



Australian Lamb Chops

ORIGIN - Australian 246 Lamb sourced from the pristine, lush green pastures of Southern Australia for some of the youngest, freshest & most succulent lamb in the world.


Australian Striploin (180g)

ORIGIN- Australian Homestead range, which incorporates a variety of cuts that are recognised for their flavour and quality

Australian Ribeye (180g)

ORIGIN - Australian Homestead range, which incorporates a variety of cuts that are recognised for their flavour and quality.

New Zealand Tenderloin (180g)

ORIGIN - New Zealand AFFCO Meats, which supplies premium quality meats to over 70 countries worldwide.

Cote De Boeuf (approx, 700g, good for 2)

[cot-der-berf] - French for "rib of beef" Preparation takes at least 20 minutes. ORIGIN - Australian 150-day grain-fed Black Angus Beef, hand-graded to ensure taste, quality and consistency


Pan-Fried Norwegian Salmon

Fresh salmon fillet pan-fried to perfection


The Lamburghini

A juicy & flavourful premium lamb patty made from fresh, chilled Australian leg of lamb, topped with caramalised onions & melted cheese, all in a sesame seed bun.

Chicken Katsu Burger

A crispy breaded chicken thigh patty topped with crunchy coleslaw in a soft sesame seed bun.

'The Royals' Bad Boy Burger

A succulent beef patty made with minced 150-day grain-fed Angus Beef, topped with melted cheese, caramelised onions, sweet relish & sunny-side-up egg in a sesame seed bun.

À la carte

Chef's Specialty Crab Cakes

100% crabmeat breaded and fried to golden brown

Caesar Salad with Herb Croutons, Egg & Smoked Salmon

Homemade Pumpkin Soup

More about The Royals Steakhouse, Singapore

From its early days as a dessert and cake shop on East Coast Road, The Royals has expanded all over Singapore with a series of cafes and restaurants – the latest being a steakhouse on Jalan Pisang, close to Bugis MRT station. Like the others in the franchise, The Royals Steakhouse is halal-certified, with a great selection of steaks, burgers and delicious sides with meats directly imported from Australia and New Zealand.

You can’t go wrong with a juicy premium striploin or ribeye steak with your choice of sauce, but for a truly royal treat at this steakhouse, you’ll have to order the côte de bœuf – French for “rib of beef” – a thick cut of 150-day grain-fed black Angus beef, enough to feed two. Regardless of what tickles your fancy at The Royals Steakhouse, you can rest assured knowing you’ll receive premium quality on a plate, even when it comes to the burgers, pastas and side dishes. Make The Royals Steakhouse your next stop in Bugis, just don’t forget to reserve ahead of your visit.

139 The Royals Steakhouse Reviews

imgNurita J.3 days ago · 3 reviews

It’s great food at affordable price. Nice cozy place. Whenever I want to eat steak, I will Definitely be going back to The Royals Steakhouse.

David L.8 days ago · 1 review

Good quality steaks and the Lamp Chop is amazing. Staff is friendly and great Service. You get to see Chef preparing and cooking over the counter.

Sahar J.20 days ago · 1 review

The service n d quality of food is excellent.d portion is value for money.the surrounding is ambience.looking forward to to the next visit.Thank you very much.

imgSYED N.a month ago · 1 review

Definitely one of the best Steaks In Singapore that I have tried and 2nd Time Coming Here. Food is Superb & Ambience Is Awesome!

GHAZI A.a year ago · 3 reviews

Went there on Wednesday at 12.15pm. I was there with my 3.5 year old girl. Place was empty except for a table with 3 guys. We ordered the Caesar salad, pumpkin soup, NZ ribeye, wild berry soda and Ribena lemon soda. Caesar salad and pumpkin soup were good. My little one enjoyed the pumpkin soup. I had my ribeye medium and it was good. Meat was tender. My small one enjoyed it too and kept asking for more. It came with a side of mashed potatoes and side salad. I like the balsamic dressing they drizzled on the salad. Mashed potatoes was good too. Soft and not too buttery. I chose the mushroom sauce which was different from what I was accustomed to. I enjoyed the wild berry soda and so did my little girl but unfortunately she didn't enjoy the Ribena lemon soda I ordered for her. I Guess it's because you couldn't taste the Ribena. All in all a good meal and will definitely return. Place was small though. I counted about 32 seats in total including those at the bar counter. They had a open kitchen concept so I don't think many people will sit at the counter.

Nurulhudha J.10 months ago · 1 review

Read all the reviews before deciding to dine at The Royals Steakhouse. It was all GOOD reviews about their steak. Decided to bring my whole family there and had to try the good reviews steak for myself. True enough it wasnt disappointing at all! Everything about it was SUPERB. Should add on more choices for the drink. Pasta could have been better but it was not that bad. All and all, i leave with a happy tummy ^_^

Rafida R.a year ago · 1 review

In love with the cosy place and enjoyed the quiet ambience. I think its a good place for a date! Be sure to book, because when i entered the restaurant, all the tables had reservation note on it. The food was simply amazing, I had the Australian Lamb chops and my fiance had the Newzealand Tenderloin. I am not a fan of beef so I would say that the Lamb Chop is a must to try! My fiance is a steak kind of guy and he couldn't stop complementing the perfect shear, tenderness and the list went on. Also, I would recommend the caramelised onion sauce. It's worth the money guys!

Nur Wahdiah S.a year ago · 1 review

Went to The Royals Steakhouse with my family of 5 on the 21st Jan. We are very satisfied with both the food quality and service received. The staff were friendly, and this is by far, the best halal steak we've tasted in Singapore!

Elton Y.6 months ago · 2 reviews

My steak was done perfectly but it was a thick Tenderlion, wifes steak was a tad over done - we both ordered Medium rare but as many others have said they tend to over-do. Salad was great, pepper sauce was ok - funny after taste on both main and side dish: mixed sausage plate was nice but exe. I wouldnt go there in a busy time but late afternoon its still quiet - I can imagine at busy times it would be very noisy and very close packed tables. I will go back and try the lamb and burger as another couple ordered and it looked good. Worth a 2nd look.

imgAnizah A.a year ago · 3 reviews

Had the lamb chops...Dang! super delicious esp when you pair it with their caramelised onion sauce..mmm mmm... talking abt it makes me salivate! The steak was cook perfectly to what it was requested for. Pumpkin soup is a must try! overall really loved the food and whats awesome is you get to see how your food is being prepared😍

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