Menu from The Halia at Raffles Hotel
Browse the menu highlights at The Halia at Raffles Hotel and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at The Halia at Raffles Hotel. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Starters
12-hour braised lamb leg dip, BBQ sauce & crisp bread
Goats' Cheese Mousse
- Heirloom tomato, olive, wild honey, dried brioche
House cured salmon pate, Hendrick’s gin, crostini, cucumber
Lunch
Halia Chilli Crab
- Spaghettini, spring onion, egg
Puff Pastry Parcel
- Butternut squash, feta, mesclun, olive
Grilled prawn pasta, linguine, garlic butter, bacon, chilli, calamansi & lobster stock
Mains
Slow-cooked Canadian pork loin with choice of sauce & side
Twice-cooked spatchcock of spring chicken, paprika, mesquite spice & choice of side
Halibut En Papillote
- Sushi rice, wakame, shiitake, mirin broth, shallot butter, truffle aioli
Cocktails
Heavenly Halia
- Fresh ginger juice, pineapple juice, peach liqueur, blue curacao & sprite
Singapore Sling by Hendrick's - Henderick's
Gin, Cointreau, Cherry Brandy, Pineapple Juice, Grenadine Syrup, Benedictine D.O.M
Non-alcoholic Cocktails
Halia Mint Berry
- Ginger, mint leaf, fresh blueberry & sprite
Ginger Jive
- Fresh ginger, fruit punch, orange & wild mountain honey
Seah Street
- Lychee, orange juice, grenadine syrup & soda
Desserts
Sticky Toffee Pudding
- Date, butterscotch sauce, sea salt, vanilla ice cream
Ginger Nougat Parfait
- Compressed & freeze dried pineapple, crumble, ginger meringue
Affogato Amaretto
- Vanilla ice cream, amaretto liquer, hot espresso