Summer Palace

This Christmas, the Michelin-starred Summer Palace invites you to a celebration that unites craftsmanship, heritage, and the spirit of togetherness. The five-course set menu reflects the artistry of Cantonese cuisine — where seasonal treasures and time-honoured techniques come together in harmony.

Savour Bi Feng Tang roast turkey with cranberry, double-boiled sea treasure soup presented in pumpkin, and pan-fried wagyu beef perfumed with truffle. Each course is thoughtfully composed to express the joy of reunion — the essence of a true Cantonese celebration, reimagined for the festive season

When: 24th and 25th December 2025
Time: Lunch and Dinner
Price: 5 Course Menu | $198++ per person | Minimum 2 to order

One of Singapore’s most revered Michelin-star restaurants, Summer Palace represents the pinnacle of Cantonese cuisine with over four decades of traditions. Nestled in a sophisticated setting, it offers a refined dining experience that seamlessly blends traditional flavours and modern sensibilities, paired with sleek, elegant service. The team takes pride in their commitment to authenticity while elevating the practices of Cantonese culinary culture. Alongside world-class wines, Summer Palace is home to an innovative beverage program that features a carefully curated selection of artisanal Chinese teas and craft tea-inspired cocktails.

For private family reunions or grand gatherings, our two private dining rooms provide serene and sophisticated settings for up to 10 and 32 guests. To enquire about bookings and menus, please email sinod.summer.palace@conradhotels.com. Minimum spend applies.