Award-winning and utterly loved by locals, PeraMakan restaurant is a specialist in both traditional and contemporary Peranakan cuisine. It’s a restaurant that demonstrates how proud its owners are of their Peranakan heritage via food that’s bold, fresh and never with preservatives or additives. The menu offers something for everyone with an impressive variety of meat dishes as well as vibrant Peranakan salads and soups and just as many options for vegetarians. You’ll find PeraMakan Singapore at Harbourfront’s Keppel Club, not far at all from Telok Blangah or Labrador Park MRT stations. Reserve a table now.
They have great service at PeraMakan! The waiter/waitress very attentive. They even gave us a discount when we supposed to use the OCBC credit card, and then discovered that the OCBC card that we have cannot be used! We used another bank's credit card and still they gave us the discount! Worth going back for a meal as the food is simply delicious!
The bakwan kepiting is very tasty - clear soup with much flavour. Enjoyed how the meatballs were not too porky or tough, with the succulent bamboo shoots giving good balance. Assam prawns was the best dish - tangy and sticky - ate definitely far too much rice with the sauce...
The food is really testety, provide an excellent services and the environment also very nice . My Friend enjoy very much and we will come again for some special ocassion. 🤗
Friendly service. Food served fast. Love the sambal petai, Ayam buah keluak And beef rendang! The archar was refreshing and the tumeric wasn’t not overpowering. Yums!
Competent peranakan restaurant, great lamb shank rendang, steamed otah, and nangka curry. Beats blue ginger anytime. Any local is doing our heritage a disservice by bringing foreign guests to Ivin's and passing that off as nonya food. Peranakan Flavours at Tan Quee Lan, Folklore at Beach Road, and Nya Nya Cafe at Suntec City Tower 4 near the GV Cinema are the places to go. Go to Violet Oon's place at the National Gallery if you prize ambience above all, and are willing to pay top dollar. Food is passable. I have no tried Candlenut. Happy eating! - Weiren Y 31st August 2018.
My first time at PeraMakan. Service and food was solid! No regrets. Love the ayam buah keluak!!! It was really good with loads of keluak in it!
Food was great, servers were extremely friendly and polite. However, that being said, service was a little slow possibly due to understaffing. We did dine in during the weekend, where the place was full so that may have contributed to the slow service. Would recommend and would return.
Good, traditional Peranakan food. Quality of ingredients is great, and very value for money. Service staff were very attentive and refilled the water promptly! Ambience is also great at the Keppel Club.
The set meal is value for money. You get to taste one main and 2 sides, complete with Acar and sambal. My fav has to be the asam pedas fish!
Staff were very attentive n helpful. Food is relatively good esp d buah keluak. We had a pax on wheelchair n d mgr n waiter helped us carry up d steps without any hesitation.