OLA Cocina del Mar Singapore image 1
OLA Cocina del Mar Singapore image 2

OLA Cocina del Mar

Marina BaySpanish
Wonderful
5.5/6
22 Reviews

About OLA Cocina del Mar

Dear diners, for specific requests for arrangement on counter seats /table seats, please be advised that tables are subject to availability on particular business days.

Spanish dining is some of the most heart-warming there is, and when it’s contemporary and served in the way it is at OLA Cocina Del Mar, it’s damn hard to resist. Singapore’s Marina Bay area certainly isn’t short of great places to eat, but the menus at OLA Cocina Del Mar make it a worthy contender for top spot. The counter lunch menu offers astounding value while the a la carte consists of tapas, paella and plenty of impressive Spanish main plates. Located on Marina Boulevard, this place is popular, so do reserve in advance.

Opening Times

Open today - Opens at 5:30 pm
Saturday
5:30 pm - 10:00 pm
Sunday
Closed
Monday
11:30 am - 2:00 pm
5:30 pm - 10:00 pm
Tuesday
11:30 am - 2:00 pm
5:30 pm - 10:00 pm
Wednesday
11:30 am - 2:00 pm
5:30 pm - 10:00 pm
Thursday
11:30 am - 2:00 pm
5:30 pm - 10:00 pm
Friday
11:30 am - 2:00 pm
5:00 pm - 10:00 pm

Address

OLA Cocina del Mar
12 Marina Boulevard #01-06 Marina Bay Financial Centre, Tower 3
Singapore 018982

Menu Highlights

97325B1D-C942-4CE6-8739-7D4D5203251D

Tapas

CEVICHE

Marinated Fish with Lime, Chili, Coriander, Red Onions and Sweet Potato Purée
$26.00

GAMBAS

Tiger Prawns in Roasted Garlic Oil and Dried Chili
$24.00

GAZPACHO “OLA” (V)

Cold Tomato and Cucumber Soup with Raspberry Vinegar and Croutons
$9.00

JAMON IBERICO “5J”

36 Months Aged Iberico Ham Shoulder “Cinco Jotas” with Catalan toasts
$43.00
343AB870-BB82-465E-9744-6C85409BAD2A

Signature

FIDEUA NEGRA CON CALAMARES

Black Ink “ Noodle Paella” with Calamari, Smoked Paprika and Piquillo Aioli
$38.00

PAELLA “MAR YMUNTANYA”

Traditional Spanish “Rice Paella” with Chick Peas, Pork Sausages and Saffron With Lobster and Prawns
$50.00

PAELLA DE PULPO Y CHORIZO

Spanish Octopus and Pork Sausage “ Rice Paella” with Aioli Sauce and Mediterranean Spices
$42.00

PAELLA DE CERDO

Traditional Iberico Pork Rice “ Valencian Style” with Sausages, Roasted Garlic and Tomatoes
$38.00
B0463FB3-B983-4E10-A1C9-A42F6BE7F833

Mains

WILD MARKET FISH

Creamy Cous Cous, Sundried Tomatoes, Crispy Garlic and Watercress
$43.00

WESTHOLME STEAK “A LA BRASA”

Charcoal Grilled Wagyu Ribeye Steak {MBS 5}, Salsa verde, Potato Puree and Rocket Salad
$58.00

AUSTRALIAN LANGOUSTINES

“A la plancha”, with Cava and Shallot Vinaigrette, Red quinoa, Ham Chips and Apple Puree
$50.00

SUQUET “BARCELONA”

Catalan Fisherman’s stew with Sustainable Fish, Clam, Tomatoes and Spanish Saffron
$38.00
23914FCF-1514-4544-82D9-2C2EDB2B8818

Desserts

CHURROS

Spanish Churros, Warm Chocolate Sauce, Pastry Cream
$15.00

ARROZ CON LECHE

Vanilla Rice Pudding, Elderflower, Strawberries
$15.00

“OLA” CHOCOLATE CAKE

Flourless chocolate cake, Hazelnut Ice Cream, Raspberry Sauce
$15.00
Don't miss out on a table!

Main Menu

Terratoria Ola 2 Menu

pdf

A la Carte Menu

pdf

Mother's Day Brunch Menu

pdf

Wine List

pdf

[NEW] Counter Lunch Menu

pdf

More about OLA Cocina del Mar, Singapore

OLA Cocina Del Mar captures perfectly what Spanish dining is about – marrying the best seasonal produce with traditional methods of cooking. The atmosphere at this Singapore restaurant is relaxed, casual and inviting, but the decor is contemporary. The kitchen is led by Peruvian chef Daniel Chavez – a man who really knows his tapas – and you can find OLA Cocina Del Mar on the bustling Marina Boulevard in Marina Bay, where foodies flock to enjoy the best cuisine in Singapore.

If indulging in some tapas from the a la carte, the crispy pork belly is a must, as is the baby calamari with onion puree and black ink sauce. Chef Chavez is also a specialist in paella, while some main courses include the Catalan fishermen's stew, as well as the dreamy whole roasted suckling pig, complete with an orange caramel glaze. This is contemporary Spanish food that suits the sophisticated surroundings of Singapore’s Marina Bay. Go ahead and try it.

22 OLA Cocina del Mar Reviews

Wonderful
5.5/6
22 Reviews
Value for money:Good value
Service:Excellent
Atmosphere:Excellent
Waiting time:Exceptionally good
Noise levels:Pleasant
Food:Outstanding
Most useful
  • Most useful
  • Highest rated
  • Most recent
"Excellent"6/6
Denise Y.a month ago · 1 review

Nice and friendly restaurant. Tapas are great!! Tried "Noodles Paella" something very different, first timer, think I will stick back with rice base. Wanna come back for suckling pig.

"Excellent"6/6
Ruby K.5 months ago · 1 review

Attentive service, flavorful food, cozy ambience. humble chef, generous portions

"Excellent"6/6
Gail Y.5 months ago · 1 review

Food was good; enjoyed the seafood of the day paella very much. There was good recommendation by the staff on the cocktail. Reservation was a breeze too.

"Excellent"6/6
Zubin B.8 months ago · 2 reviews

Unpretentious simple food cooked with super fresh ingredients really well in a relaxed environment. A must visit with friends and family. Will become a regular for those looking for a polished, but relaxed meal.

"Excellent"6/6
Maxine C.a year ago · 1 review

We did not get to the mains on the menu. The tapas was out of this world. As another party on our table said, the jamon "melted in your mouth while angels sing". We had 2 servings. And the restaurant fully accommodated for another guest who had a long list of food allergies. Definitely going back.

"Excellent"6/6
Yeehoon H.a year ago · 1 review

Gem in CBD. I went there for lunch. I enjoyed the Octopus and the special crab dish. The Paella comes in small portion which i appreciate because it allows me to order a few more dishes to try and share. I will definitely will go back again.

"Great"5/6
Beatrice Y.6 months ago · 4 reviews

Service was good, with attentive and friendly staff. Food was tasty however the portions felt fairly small for the price we're paying. Chef Daniel walked by to thank us for coming - would've been nice if he stopped a little to chat.

"Excellent"6/6
EDSEL S.a year ago · 1 review

Best and finest Spanish restaurant in Singapore, ambiance are great, the waiters are polite and attentive, but most especially the food are among the best and presented well with wide collections of wines. Commendable.

"Excellent"6/6
Alex L.a year ago · 4 reviews

Very friendly service staff with excellent services and very knowledgeable. Food is good. Reasonable pricing. Wine selection is wide and the sommelier is always ready to give his recommendation to pair the food. Bravo.

"Excellent"6/6
sabil s.a year ago · 6 reviews

This is such a gem of a place. The ambience was great. Food selection is good and the wait staff were patient and knowledgeable. Tasty food and I've recommended others to try it out

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