Reinventing Cantonese cuisine like you’ve never experienced before, Mitzo Restaurant & Bar is one of Singapore’s best foodie destinations, without a doubt. The concept here is focused on breaking the mould of Chinese dining by combining a contemporary take on Cantonese cuisine fused with an artisanal cocktail menu. Located on Orchard Road on the fourth floor of the Grand Park Orchard Hotel, there is an abundance of natural light flooding through the space from full-length glass windows giving Mitzo an elegant yet casual feeling. Quality is of utmost importance here and dining at Mitzo in Orchard is an experience like no other. Reservations are essential.
It’s not only the food that’s taken seriously at Mitzo Restaurant & Bar. The team of expert mixologists are well-versed and passionate about creating incredible cocktails to perfectly match the food, and go as far as to source the produce and herbs daily. Talk about fresh. There are two bars within Mitzo Restaurant & Bar, with one being the Cocktail Atelier with a three-metre long jellyfish tank as a backdrop and glittering bar top; the other being more private with views of Orchard's skyline. The cocktails are inspired by Chinese and Asian traditions as well as much-loved classics, and we recommend sampling the Empress Sours made with chrysanthemum tea-infused gin, ginger, lavender syrup and lychee liqueur.
As for the food, well, you’re really in for a treat. As we said, the concept is centred around sharing, and showcasing the very best of Cantonese cuisine here in Orchard. Mitzo specials range from braised sea cucumber with minced chicken and seasonal greens cooked in truffle sauce and 6-head abalone with matsutake, alongside dim sum offerings filled with wild mushrooms and truffle seafood stuffed in a salted egg puff. For seafood fans, we can’t recommend enough the stir-fried lobster claw with shrimp in a petai bean sauce, while meat lovers can fill their boots with an array of Chinese-inspired meats cooked to absolute perfection. This is an experience you won’t be forgetting in a hurry, and is one of Singapore’s bright stars, so do yourself a favour and pay Mitzo Restaurant & Bar on Orchard Road a visit. You won’t be disappointed.
Good great fine not bad will go again. What wlse
Service and food are all up to standard. My new favorite place.
Staffs at Mitzo is very friendly and welcoming. Food and ambience is excellent. Highly recommended for the food. My family enjoyed their time there as well
Great food ! We had dim sum, noddles and fried cod. Big portions as well, which we did not expect that :) Staff were very attentive. Decor was quite retro.
The service was outstanding, the waiters were attentive and friendly. The food was interesting with a twist and the portions were nice for 2 pax, it allowed us to try more items from the weekend brunch menu.
The food was exquisite and everything was delicious. The service was impeccable and the chef even wrote a birthday greeting with complimentary longevity lotus buns (which tasted so good!) and came out to wish my friend a happy birthday too.
Great service by the staff and good quality food with fair price points. Even went the extra mile of providing a birthday surprise for my mum in law who was celebrating her birthday.
Nice environment for couple & family gathering, staff is friendly & helpful. As for the food, i would say that the portion are just nice for couple. Nevertheless, the food is yummy!!
a chic dinning experience, my 2nd visit, we were overwhelmed by the lunch spread. it was a 3 course dim sum spread. the truffle roast duck was the highlight of the lunch
First visit to this establishment. It has a nice ambient. The staff were attentive, friendly and very helpful. The food were also excellent. Enjoyed the recommended HK-style steam turbot fish (if I get the name correctly) very much.