Menu from Limoncello
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Antipasti
Insalata di Rucola
Fresh Rocket, Shaved Parmesan, Cherry Tomatoes and Balsamic Dressing
Calamaretti di Paranza
Deep Sea Fried Italian Baby Squid and Prawns
Antipasto Limoncello
300g Burrata Cheese Cerved with "San Daniele“ Ham 30 months, Salame and Mix Grilled Vegetables (Good for sharing 2 - 3 pax)
Pasta
Penne Alla Bolognese
Penne with Hearty Beef Ragout (using Prime Beef)
Linguine Al Granchio
Linguine with Fresh Crabmeat in Light Bisque Sauce
Linguine Aragosta
Linguine with Fresh Live Boston Lobster (half) in Natural Juice, Flavoured with Cognac
Pizza
Cipolla salsiccia e funghi
Tomato, mozzarella, onions, home made pork sausage and mushrooms
Quattro stagioni – Four Season
Tomato, mozzarella, cooked ham, mushroom, artichokes and black olives
Rucola e prosciutto di Parma 30 mesi
Tomato, mozzarella, Parma ham 30 months, fresh rocket and parmesan
More about the restaurant: Limoncello
Bringing the culinary delights of the Amalfi Coast to the heart of Singapore, for a bellissimo Italian experience, take a trip to Limoncello on Robertson Quay. Serving up a range of rustic Italian favourites, from speciality pizza and an array of pasta to exquisite seafood and meat dishes, Limoncello is a favourite of many Italian cuisine-craving Singaporeans. Book a table at this popular eatery to find out why for yourself!
Frequently asked questions
Does Limoncello serve Italian food?
Does the restaurant Limoncello have Outdoor seating?
Thinking about making a Limoncello booking?
While it may be thousands of miles away from the Amalfi Coast, Limoncello’s location on Singapore’s stunning Robertson Quay is a pretty good alternative, with its lovely views across the river. Sleek and modern but yet with more than a little traditional Mediterranean flair, at Limoncello you can sit in the elegant interior or take advantage of the wooden patio and dine al-fresco! With a team of talented Italian chefs, the cuisine served up here is authentic, with a mix of traditional and modern dishes on the menu.
Best known for their speciality pizzas, which keep diners coming back to Limoncello for more and more, we recommend trying the capricciosa, loaded with tomato, mozzarella, cooked ham, mushrooms, artichokes and black olives. You’ll also find a hefty selection of pastas – we love the ravioli della casa, a signature ravioli with mascarpone cheese, porcini mushrooms and truffle oil – as well as a range of classic meat and seafood dishes. To guarantee a table at Limoncello on Singapore’s Robertson Quay we recommend making a reservation in advance!
