Menu from GRILL by CUT
Browse the menu highlights at GRILL by CUT and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at GRILL by CUT. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Beef
Satsuma Gyu - Shortplate Karubi (50g)
SGD 15.00
USDA Jo-Karubi (100g)
SGD 25.00
Pure South Single Origin Wagyu - Ribeye
SGD 25.80
Pork
Pork Belly (100g)
SGD 7.80
Kurobuta Jowl (80g)
SGD 9.80
Kurobuta Collar (100g)
SGD 10.80
Seafood
Salmon Butter Ponzu (100g)
SGD 15.80
Uni Glazed Supreme Ika
SGD 16.80
Hamachi Kama
SGD 23.80
Rice Dishes
Signature Wagyu Beef Bowl
Australian grain-fed MB4 Wagyu, onsen egg, housemade beef shoyu glaze over Niigata rice
SGD 17.80
Unagi Kabayaki Don
Premium grilled eel served with tamago yaki and shibazuke over Niigata rice
SGD 17.80
Premium Bara Chirashi Don
Premium assorted sashimi selections, ama-ebi, ikura, tobiko served over Niigata sushi rice
SGD 18.80
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