完整菜單 GRILL by CUT
主廚特選
飯
Signature Wagyu Beef Bowl
Australian grain-fed MB4 Wagyu, onsen egg, housemade beef shoyu glaze over Niigata rice
$17.80
Unagi Kabayaki Don
Premium grilled eel served with tamago yaki and shibazuke over Niigata rice
$17.80
Premium Bara Chirashi Don
Premium assorted sashimi selections, ama-ebi, ikura, tobiko served over Niigata sushi rice
$18.80
豬肉
Pork Belly (100g)
$7.80
Kurobuta Jowl (80g)
$9.80
Kurobuta Collar (100g)
$10.80
牛肉
Satsuma Gyu - Shortplate Karubi (50g)
$15.00
USDA Jo-Karubi (100g)
$25.00
Pure South Single Origin Wagyu - Ribeye
$25.80
海鲜
Salmon Butter Ponzu (100g)
$15.80
Uni Glazed Supreme Ika
$16.80
Hamachi Kama
$23.80
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不要錯過訂位的機會。