Menu from Embassy 1967
Browse the menu highlights at Embassy 1967 and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Embassy 1967. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Appetizers
Bakwan Jagung
Fried corn fritters served with Thai chili sauce
Talas Goreng
Yam fritters with sweet chili sauce
Tahu Sultan
Tofu-filled with prawn paste served with sweet chili sauce
Soups
Soto Betawi
Succulent wagyu beef chunks in a flavourful broth made with coconut milk, galangal, lemongrass, and kaffir lime leaves
Sop Buntut
Tender slow-cooked oxtail in an aromatic ginger, garlic, shallots, and nutmeg broth
Salmon Lodeh
Salmon with mixed vegetables in coconut milk based soup
Platters
Sate Platter
A combination of our signature wagyu beef, chicken and prawn satay
Gorengan Platter
A combination of corn, vegetable, yam and cassava
Rebusan Platter
Boiled sweet potato, sweet corn and edamame
Meat
Steak Rendang
Beef tenderloin in rendang sauce
Rendang Daging
Beef in rendang sauce
Crispy Ayam Goreng
Crispy fried chicken with sambal sauce
Desserts
Es Nusantara
A symphony of sago, coconut meat, avocado, jackfruit topped with coconut ice-cream and chocolate rice
Pisang Kipas Kaya
Banana fritters with kaya jam
Pisang Coklat Keju
Seared banana with chocolate rice and shredded cheese
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