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Restaurants
Singapore
Clarke Quay
Dragon Phoenix Classic @ Clarke Quay
Dragon Phoenix Classic @ Clarke Quay Menu

Dragon Phoenix Classic @ Clarke Quay

5.0/6

2 reviews

Photo of restaurant Dragon Phoenix Classic @ Clarke Quay in Clarke Quay, Singapore
Dragon Phoenix Classic @ Clarke Quay is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

Menu from Dragon Phoenix Classic @ Clarke Quay

Browse the menu highlights at Dragon Phoenix Classic @ Clarke Quay and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Dragon Phoenix Classic @ Clarke Quay. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Check out the menu(s)

Menu highlights

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Set Menu

Set Menu per Person

Salad with Crispy Duck
Seafood Beancurd Shark's Fin Soup
Spicy Wok-fried Prawns with Pork Floss
Abalone Mushroom Stuffed with Bamboo Pith
Stewed Fish Noodle with Abalone Sauces or Fresh Fruit Fried Rice
Dessert of the Day

SGD 48.00
Set Menu for 4 Persons

Phoenix 3 Combinations
Twin-scallops Platter
Wok-Fried Prawns with Wasabi Sauce
Kyoto Pork Ribs
Wok-Fried Assorted Vegetables
Rice with Winter Melon and Diced Chicken
Dessert of the Day

SGD 168.00
Promotional Menu for 6 Persons

Peking Duck
Braised Shark’s Fin with Crabmeat & Roe
Steamed Seabass – Hong Kong Style
Phoenix Spring Chicken
Poached Live Prawns
Deep-fried Crispy Yam Ring
Fried Hong Kong Noodles
Dessert of the Day

SGD 298.00
Promotional Menu for 10 Persons

Complimentary Roast Suckling Pig
Braised Shark’s Fin with Crabmeat
Drunken Live Prawns with Chinese Wine
Phoenix Spring Chicken
Deep-fried Red Garoupa
Braised Mushrooms with Broccoli & Dried Scallops
Yang Zhou Fried Rice
Dessert of the Day

SGD 698.00
Set Menu for 10 Persons

Lobster Platter
Braised Superior Shark’s Fin with Crabmeat
Roast Suckling Pig
Braised Abalone & Mushroom with Spinach
Steamed Garoupa – Hong Kong Style
Deep-fried Crispy Yam Ring
Wok-fried Prawns with XO Sauce
Stewed Ee Fu Noodles
Hasima with Almond Cream

SGD 998.00