Menu from Don Ho
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Vegetarian
Meat
Blackened Chicken
pomegranate & pistachio, miso butterscotch
Milk Pork Belly
spiced apple, chayote salad, date jam
Salt Brushed Lamb Tenderloin
kale crisp, tahini yoghurt
Seafood
Ahi Tuna Tempura
goma wakame, soy mustard
Charred Octopus
ratte potatoes, chorizo, coriander pesto
Crab & Leek
spicy tomato chutney
Mains
DON HOME Takeaway & Delivery
Place your food order at www.don-ho.com/delivery
Enjoy 10% off your first online purchase!
Islandwide delivery with a minimum order of $40
- $7 delivery charge within 3km of Don Ho
- $10 islandwide delivery charge
Self pick-up at 1 Keong Saik Road (free of charge)
Vegetarian
Black Bean Hummus
pomegranate, pistachio dukkah, parsley, pita
Crispy Eggplant
spiced fragrance sauce, parsley
Halloumi & Squash
pickled beets, collard greens, almond flakes, burnt butter dressing
Desserts
Sticky Date Pudding
honeycomb ice cream, salted toffee sauce
Self Saucing Chocolate Pudding
vanilla bean ice cream, hazelnut praline
Pina Colada
coconut & lime curd, pineapple carpaccio, raspberry meringue
More about the restaurant: Don Ho
Keong Saik Road is heating up with a plethora of groovy restaurants and Don Ho Singapore is the latest to grace this dense block of F&B establishments in Chinatown. Calling itself a social kitchen and bar, this venue takes the focus back to the simple pleasures of life – divine food, exceptional cocktails and hearty conversations. This social kitchen and bar is all about the good times, so sit back amid its industrial tropical-inspired decor and pore over the innovative menu featuring fusion dishes that blend east and west, such as smoked sweet potato hummus with hazelnut dukkah and house-made focaccia or crispy skin pork belly with apple puree, fennel and sprout salad. The tropical cocktail menu is well worth a look – we love the Pineapple Express made with vodka, pineapple and local calamansi limes served in a fresh pineapple shell. With a playlist so full of Motown soul, you’ll want to stick around for a tipple afterwards.
Frequently asked questions
Does the restaurant Don Ho have parking?
Does Don Ho serve Fusion food?
Thinking about making a Don Ho booking?
Ladies, be sure to book for Ladies Night on Thursdays at Don Ho from 6pm. With each reservation of five or more ladies will received a complimentary jug of the signature Tiny Bubbles! Dress to impress in your best tropical prints and the best group instapic of the night will win a bottle of prosecco at 10:30pm – tag @donho, #tinybubbles & #ladiesnight
Paying homage to its former heyday as the main thoroughfare of Singapore’s red light district in Chinatown, Keong Saik Road has undergone a renaissance and evolved to become the hottest street in the local gastronomy scene. The new kid on the block is none other than Hawaiian-inspired fusion restaurant Don Ho. Named after Sixties’ Hawaiian star Don Ho, the venue evokes casual sophistication with a tropical flair, evident not only in its interior but also the menu.
The menu infuses elements of east and west in items like pork cheeks char su sliders and freshly shucked oysters dressed in a ponzu vinaigrette. You’ll find these influences in the creative cocktail menu too, with concoctions made from ingredients such as chipotle, tamarind and green tea powder. Gather your friends for an intimate dining experience over small plates or sharing platters at this exciting fusion concept restaurant, a short walk from both Outram Park and Chinatown MRT stations in Singapore. Get ahead of the lines at Don Ho by booking a table online!