If you’re a member of the growing middle class of professionals, managers, executives and business specialists in Singapore, head down to District 10 Bar & Restaurant, a strategic extension of the award-winning BONTA Italian Fine Dining brand offering authentic, rustic European and Italian cuisine, wine and beer, and a small menu of locals delicacies. District 10’s venues can be found all over the city, but if your local district is Clarke Quay then head to UE Square on Clemenceau Avenue for this restaurant’s dry-aged steaks, cooked on a charcoal grill, Italian pasta dishes, seafood and fish dishes plus countless others.
My friend and I enjoyed all food which includes parma pizza and seabass. The waiters are very attentive. Even though the place is not enclosed in an air conditioned room, the air con can be felt when we're seated inside the restaurant.
Always a good place to go. Attentive and friendly service provided. I enjoyed my brunch burger very much. Kind of pricey, but worth the money! The beef patty is super juicy and quite big. Natural flies are good too.
Excellent service, great ambience. We ordered a rip eye steak and fish and chips and all tasted good. We Definitely will visit the place again.