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Antoinette - Mandarin Gallery

Antoinette - Mandarin Gallery

French, European

Dishes priced aroundSGD 29

Photo of restaurant Antoinette - Mandarin Gallery in Orchard, Singapore
Antoinette - Mandarin Gallery is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

About Antoinette - Mandarin Gallery

Closed now
11:00 am - 10:00 pm
11:00 am - 10:00 pm
11:00 am - 10:00 pm
11:00 am - 10:00 pm
11:00 am - 10:00 pm
11:00 am - 10:00 pm
11:00 am - 10:00 pm

More about the restaurant: Antoinette - Mandarin Gallery

Antoinette would also love to welcome you to their other outlet - Antoinette - Penhas
Dine like royalty in Singapore at Antoinette, a Parisian pâtisserie and salon de thé will, serving up meticulously crafted cakes, pastries and other French favourites. A haven for francophiles, Antoinette has a few branches in the city-state, and you’ll find one inside the Mandarin Gallery shopping centre in the heart of Singapore’s shopping belt. The perfect place for a romantic date or a spot of lunch before hitting the shops, spaces Antoinette can fill up quickly – book a table now to avoid disappointment.

Frequently asked questions

Does the restaurant Antoinette - Mandarin Gallery have parking?

No, the restaurant Antoinette - Mandarin Gallery has no parking.

Can I pay with a credit card at Antoinette - Mandarin Gallery restaurant?

No, you can't pay with card at Antoinette - Mandarin Gallery restaurant.

Thinking about making a Antoinette - Mandarin Gallery booking?

Inspired by Marie Antoinette, the last queen of France who was often revered for her lavish tastes, Antoinette is a Parisian-style patisserie found inside the Mandarin Gallery shopping mall on Orchard Road. Whether it's to try some classic French fare, or indulge in an extravagant cake or freshly-made pastry, Antoinette is the perfect place, with its opulent decor inspired by the chic brasseries of Paris. Go for an all day breakfast option like the smoked duck breast with your choice of egg, tuck into some freshly-made blini pancake with blueberries, maple syrup and creme chantilly, or go all out with options like the traditional beef bourguignon (braised wagyu brisket in red wine served with pomme puree and seasonal vegetables).

Be sure to leave room for more, because Antoinette’s exquisite sweets will blow you over, all made completely from scratch by Chef Pang who combines traditional techniques with creativity. We recommend trying the Saint Honore L'amour – choux pastry with rose petal cream, strawberry compote, fresh raspberry, fresh rose petals, almond tart and a rose petal glaze. For French indulgence in Singapore, make a reservation at Antoinette inside the Mandarin Gallery on Orchard Road.