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餐廳
新加坡
Orchard
Bistro Du Vin - Shaw Centre
Bistro Du Vin - Shaw Centre 評價

Bistro Du Vin - Shaw Centre

Photo of restaurant Bistro Du Vin - Shaw Centre in Orchard, 新加坡

2,018 Bistro Du Vin - Shaw Centre Reviews

Read what people think about Bistro Du Vin - Shaw Centre! All reviews are written by verified Quandoo diners.

5.2/6

2,018 項評論

5.2/6

2,018 項評論

食物質素:我在天堂嗎?
環境:好舒服
服務質素:非常友善
抵食程度:抵食
等候時間:沒有等候時間
聲量:
6910
5754
4240
376
232
16
最近
  • 最近
  • 最高評分
  • 評價最低
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5/6
Charlene C.8 years ago · 1 reviews

Nice food and nice place/ ambience, strategically located in the heart of orchard road yet away from the hustle and bustle. Good and prompt service too.

"優秀"
6/6
Jeremie L.8 years ago · 1 reviews

I like to go to this restaurant where I can find typical french ambiance interior, good wines and great cooking that often change to create the surprise

"優秀"
6/6
Jacqueline C.8 years ago · 2 reviews

It's a good place and food is delicious. Bread is yummy especially eat with vinegar and olive oil. I love the foie gras and dessert too

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4/6
Daisy T.8 years ago · 14 reviews

Restaurant was not willing to top up hot water for my tea. I’m surprised!

"優秀"
6/6
Lucy K.8 years ago · 1 reviews

We love the food; the wine and the ambiance were great. The service staffs gave great recommendations and all turn out to be great too.

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5/6
Karen N.8 years ago · 21 reviews

My go-to lunch place whenever I'm in need of a good, hearty French lunch.

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5/6
Karen N.8 years ago · 21 reviews

The French Onion Soup has me going back again and again!

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5/6
Karen N.8 years ago · 21 reviews

I find myself going back time and time again. Never fails to satisfy my French food cravings during lunch.

"優秀"
6/6
Zi Qun L.8 years ago · 1 reviews

Excellent service and great food! The wait staff were more than happy to refill our bread baskets (that was the best tasting baguette I've had so far - no joke! Loved the beautiful crust!). Food portions were generous and my friends and I left with a happy stomach.

"優秀"
6/6
June D.8 years ago · 3 reviews

Great attentive service and the delicious food was excellent value for money. Loved the desserts too and would definitely visit again and recommend to friends.

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4/6
Vivian C.8 years ago · 8 reviews

Overall, the quality of the food is great. If you love french food, this is a great place to explore. I love the scallops and black cod. Tried the highly raved souffle but I think it's overrated, had a very strong weird after taste. The texture was good though.

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4/6
Corine L.8 years ago · 4 reviews

Foie gras was not bad except some dish like duck confit was a little salty. Lamb naravin was good. If only they serve lamb shank in red wine, it would be awesome.

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4/6
Mei Yeen S.8 years ago · 2 reviews

Nice food, good service and the ambience is excellent. Not my first time though. Will definitely plan the next visit soon. Highly recommended. Thumbs up

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4/6
Joseph L.8 years ago · 5 reviews

used to be very good and consistent ... but can't say entirely satisfied with the new March spring menu and the execution of food, never mind will try again next.

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5/6
匿名使用者8 years ago · 0 reviews

Great service by wait staff and decent priced lunch set at 35$++. (12-2pm) Better mains require a top up. We spent a total of 260$ nett for 5 people.

"優秀"
6/6
Jennifer G.8 years ago · 9 reviews

Excellent food esp melt in your mouth beef cheek. Excellent manager Hafiss looked after us very well.

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5/6
Jasmine T.8 years ago · 2 reviews

Had to wait at the entrance to be served to table. The restaurant ambient is good. Seating arrangement is abit close to other tables therefore can hear others' conversation. Had to wait awhile for the main course to serve however they served bread for filling our stomach. Overall still a great experience to have meal with friends! :)

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5/6
Jacqui S.8 years ago · 4 reviews

As always we enjoyed our dinner @ Bistro du Vin - we like the relaxed atmosphere - good quality food and the soufflé is to die for - great service

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5/6
Yaolong T.8 years ago · 4 reviews

Has always enjoy the dining experience at the restaurant. Love the appetisers and coffee

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5/6
Wei Shan T.8 years ago · 6 reviews

very cosy restaurant. prefer the previous chef menu. svc was decent

"優秀"
6/6
Alan L.8 years ago · 12 reviews

Great food great ambience. Food is delicious and well plated. Staff is patient and attentive as well. Tried the Saint Jacques and Char Grilled Iberico Pork.

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5/6
Melissa t.8 years ago · 6 reviews

Good food. Good service. Portion is decent. A little disappointed that they didn't provide a tiny cake for birthday celebration because most restuarants the same price range do.

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5/6
Jiajun L.8 years ago · 1 reviews

Service and ambience was good. service staff were diligent in delivering. Food was good, priced reasonably well. Overall I would head back to Bistro Du Vin again for the 2/3 - course set lunch menu.

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5/6
Joseph O.8 years ago · 1 reviews

food is amazing. so is service. will come back there again. the only thing to improve on was for the junior staff to look surer of what they are doing.

"優秀"
6/6
Jacelynn L.8 years ago · 1 reviews

Must try their organic lamb rack and foei gras! Duck leg confit a lil too salty for me . Overall the service provided was excellent.

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5/6
frederic h.8 years ago · 2 reviews

Very good food and great service. the menu and the day selection have plenty of choice. a very good selection of wine even if they are pricey

"優秀"
6/6
Alicia Y.8 years ago · 2 reviews

The staff were friendly and gave good recommendations on food. They were also not pushy and explained the specials thoroughly to us when asked. Overall an enjoyable experience.

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5/6
MICHAEL N.8 years ago · 1 reviews

Both food and service was good. We had a good time there. The service staff is very considerate and sensitive. They also provide good recommendation for choice of food and wine to go along with.

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5/6
DEREK L.8 years ago · 10 reviews

Friday night dinner. Excellent attentive and friendly service staff. The food was great tasting and authentic. Bustling and lively atmosphere. Good wine selection, with carafes available.

"平平"
3/6
Dawn L.8 years ago · 6 reviews

Our starter was messed up and my husbands steak knife was delivered when he was into his 5th bite. The fish stew I ordered had a very nice broth but the shellfish was tough and the prawns were overcooked and the fish was bland. Don’t think we will be back anytime soon

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5/6
ziying z.8 years ago · 2 reviews

Bistro du vin: One of our regular places in town. Nice ambience with good food served. Reasonable prices for what they're serving. Overall, the experience was good.

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5/6
Mecia L.8 years ago · 21 reviews

Nice food and service... fall in love with there serving bread...

"優秀"
6/6
Kian Chang L.8 years ago · 1 reviews

This is the first time I dine here, it is a good experience. The service is excellent and the recommendation is good. Ordered the duck confit and beef steak, both are good. The French soup is indeed their specialty. In addition, the ambience of the place is cozy and friendly. Will return again.

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5/6
Regina R.8 years ago · 1 reviews

We had a large table and still had great service and food. It was a busy day and the kitchen was slightly slower than usual but the pisitive attitude if the staff made up for the wait.

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4/6
Kwang Joo H.8 years ago · 1 reviews

Service was good but the standard of food has dropped. The duck confit is quite salty and the pan seared scallops not as good as before

"優秀"
6/6
Jacqueline L.8 years ago · 3 reviews

The service was good. I chose the $33++ 3 course set lunch set. The appetizer was salmon with herbs Main course was turkey breast with mushrooms Dessert was Pear Tart Food was good too

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4/6
Ser W.8 years ago · 1 reviews

The butter is good again! We hadn't visited for a while when they switched to a tasteless one. Ordered veal shank and a special, the seasoned iberico pork cutlet. Both were good. However the raclette gratin had all of the cheese run to the base, making the layered potato stick together, making the layering pointless. This happened to both portions we ordered. And personally we felt the plating of both mains looked really bare, it was neither the casual dishing where the food is closely plated together, nor a real fancy arrangement where each item was properly demarcated. Ultimately the meal was decent but almost unremarkable. Service was however very attentive from our dedicated server.

"平平"
3/6
Marie-Christine P.8 years ago · 18 reviews

Foie gras with truffle : the truffle has no particular flavour. Farm turkey : I did not like it. My partner had a steak with fries: the steak was overcooked and the fries were not very good. Several time we used to come to Bistro du Vin, this time was disappointing.

"優秀"
6/6
Lin S.8 years ago · 1 reviews

Great food. Great ambience. Great service. Is how I would sum up my visit to Bistro Du Vin and I’m definitely going back for more. The service at the restaurant is excellent. Something really rare to see now a days. The staff were friendly and professional. The food was amazing. We had the beef cheeks and the duck confit for our mains and it was out of this world good. Escargots for starters, which was just average. Desserts we had their specialty soufflé, texture was soft and fluffy, however the alcohol in it was too strong for our liking. Nevertheless a great dish. Overall I feel they got a well balanced recipe for a great dining experience which would make you incline to go back for more.

"優秀"
6/6
Michael O.8 years ago · 4 reviews

Went to Bistro Du Vin during valentine's day. It's a wonderful french restaurant with good food and ambiance. Ordered the Lamb Shank and Steak with Fries and a Bottle of Wine, slightly expensive. We paid $200 in total. Really enjoyed both dishes and may come back again in the future.

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4/6
Cresky M.8 years ago · 1 reviews

The side dishes like potato gratin, mushroom and baked potatoes in the duck confit were not excellent in texture and taste. They fet overcooked and not fresh. However service and the rest of the main course were amazing.

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5/6
Solomon S.8 years ago · 3 reviews

The environment was classy and comfortable. It evokes a nostalgic feeling. The food was ok. The lobster bisque tastes somewhat like the fish stew. Could be the same base?

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5/6
Ye T.8 years ago · 5 reviews

Cosy ambiance and delicious food! Service was great and great selection of wines.

"優秀"
6/6
Jason C.8 years ago · 12 reviews

Amazing dining experience! Friendly staff and delicious food! The environment was cosy and comfortable.

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4/6
Judy B.8 years ago · 1 reviews

Service was good. Asked for the sole to be filleted and it was not. Would not go for the dish recommended by the Chef - too much gravy on the chicken and the presentation of the chicken - with chicken wings - is not what we expected.

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5/6
Vanessa G.8 years ago · 5 reviews

Love the ambience of the place, service is great. Food service was prompt and food is good. Went on a Saturday for lunch and it's not packed and noisy so I'm loving it.

"優秀"
6/6
Juliana L.8 years ago · 9 reviews

The food was very good and decent portions. Highlight of the lunch was the excellent service by the staff who were attentive and ultra friendly. Will definitely go again.

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4/6
CHNG E.8 years ago · 1 reviews

Decent French restaurant. Quite reasonable price. Good location. Awesome service. Had Foie Gras, Beef Cheek (tender though salty), Roasted chicken, Onion Soup, Chocolate Mousse. Overall recommend

"優秀"
6/6
Elayne S.8 years ago · 5 reviews

Brought my buddy to Bistro Du Vin for her bday celebration. Chef came to wish my friend happy birthday at the end of our meal. What a surprise! Great service.

"優秀"
6/6
Mitchel L.8 years ago · 1 reviews

Best French Bistro in Singapore. Simple menu focused on quality rather than offering a wide range. There’s also daily specials that are also carefully curated. Staff are attentive and helpful. One of my regular favourites.