4 German Restaurants in Singapore

If you adore pork, beef and lamb, German cuisine is going to be a revelation. For example, you'll find specialist places serving classic German currywursts coated in spicy sauce, or platters crammed with kielbasa sausage and sauerkraut. If you want something even more substantial, you'll find eateries offering schnitzels that have been coated in breadcrumbs and fried until they are just right. With ham hock, pork and beef stews, meatballs in white sauce and massive joints of lamb on the menu as well, German restaurants in Singapore are a meat lover's paradise.

However, for some people these meat-heavy German dishes can sometimes be a little too stodgy. That's no problem though, as you'll find plenty of lighter options at the best German restaurants in Singapore. Vegetarians can sample some of the world's finest potato salads or snack on stuffed cabbage rolls. And that's before you get to the soups. Germans adore piping hot soups or stews that are stuffed with freshly picked vegetables and herbs. So if you need a nutrient hit, be sure to check out dishes like potato soup, beetenbartsch (beetroot soup) or goulash at your favourite German restaurants in Singapore.