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Summer Pavilion Menu

Menu Summer Pavilion

Name: Summer Pavilion
Address: 7 Raffles Avenue The Ritz-Carlton, Millenia Singapore,, Singapore, Singapore Region, 039799
Telephone: +6564345286
Price range: €€€

City HallCantonese, Chinese, Asian

Main dishes cost around: $27

Excellent 5.3/6

51 Reviews

Free and fast bookingEasily reserve a table in seconds

Happy customersMore than 100 million full and satisfied diners

Full Menu Summer Pavilion

Browse menus from restaurants like Summer Pavilion. We try to update our menus as often as possible to provide you with the most accurate results. Get excited for your meal by checking the prices and food offering before heading to Summer Pavilion. Quandoo does not guarantee prices or the availability of the displayed menu items on Summer Pavilion.

Main Menu

F1 Set Menu

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A la Carte Menu

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Baby's First Month Set Menu

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Wedding Solemnization Menu

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Lunch Menu

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Dinner Menu

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Dim Sum Menu

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Birthday Set Menu

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Menu Highlights

Has options that are:

Vegetarian

Appetizers

Deep-fried Silver Whitebait, Spicy Salt

椒盐脆银鱼

$15.00

Barbecued Sliced Duck, Fresh Mango, Lemon Sauce

柠汁香芒鸭脯

$20.00

Chef's Recommendations

Pan-fried Japanese Wagyu Beef, Wild Mushroom

香煎日本特级和牛

$60.00

Braised King Scallop, Stuffed Eggplant, Prawn Paste, Spicy Sauce

京烧玉茄带子皇

$22.00

Sautéed Dong Xing Grouper Fillet (per 100g)

千丝万柳炒东星斑

$20.00

Poached Special Fish Noodles, Canadian Lobster Meat

龙虾泡鱼茸面

$25.00

Poached Rice, Canadian Lobster Meat

龙虾西施泡饭

$25.00

Meat

Stewed Pork, Bitter Melon, Onions, Served in Claypot

洋葱凉瓜焖猪软骨

$30.00

Thai-style Deep-fried Boneless Chicken (Small)

泰式煎鸡脯

$30.00

Seafood

Live Prawn

生虾 (Per 100gm)

$10.00

Rice Dishes

Poached Rice, Diced Seafood, Conpoy

瑶柱海鲜泡饭 (Small)

$32.00

Fried Rice, Diced Chicken, Goose Liver, Black Pepper

黑椒鹅肝鸡粒炒饭 (Small)

$38.00

Vegetarian

Double-boiled Vegetarian Soup, Bamboo Pith, Winter Melon, Pine Mushroom, Wolfberries

白玉蓓提汤

$18.00

Vegetarian Hot and Sour Soup

斋酸辣汤

$18.00

Desserts

Chilled Black Glutinous Rice, Mango, Coconut Ice Cream

香芒紫米冻

$12.00

Double-boiled Bird’s Nest, Almond Cream or Red Dates (Hot)

杏汁或红莲炖燕窝 (热)

$38.00

Double-boiled Superior Bird’s Nest, Almond Cream or Rock Sugar (Hot)

杏汁或冰花炖金丝燕 (热)

$62.00

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Menu Summer Pavilion

Full Menu Summer Pavilion

Main Menu

Menu Highlights

Appetizers

Deep-fried Silver Whitebait, Spicy Salt

Barbecued Sliced Duck, Fresh Mango, Lemon Sauce

Chef's Recommendations

Pan-fried Japanese Wagyu Beef, Wild Mushroom

Braised King Scallop, Stuffed Eggplant, Prawn Paste, Spicy Sauce

Sautéed Dong Xing Grouper Fillet (per 100g)

Poached Special Fish Noodles, Canadian Lobster Meat

Poached Rice, Canadian Lobster Meat

Meat

Stewed Pork, Bitter Melon, Onions, Served in Claypot

Thai-style Deep-fried Boneless Chicken (Small)

Seafood

Live Prawn

Rice Dishes

Poached Rice, Diced Seafood, Conpoy

Fried Rice, Diced Chicken, Goose Liver, Black Pepper

Vegetarian

Double-boiled Vegetarian Soup, Bamboo Pith, Winter Melon, Pine Mushroom, Wolfberries

Vegetarian Hot and Sour Soup

Desserts

Chilled Black Glutinous Rice, Mango, Coconut Ice Cream

Double-boiled Bird’s Nest, Almond Cream or Red Dates (Hot)

Double-boiled Superior Bird’s Nest, Almond Cream or Rock Sugar (Hot)

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