Exploring Singapore's Brazilian restaurants
No tour of Singapore's Brazilian restaurants would be complete without a visit to a churrascaria or steakhouse. Carnivore in Bukit Timah brings this popular Latin American institution to life with expert chefs and carvers from Brazil, serving up sausages, chicken hearts and sizzling prime cuts. Many churrascaria feature live music and dancing too to add to the fun. And as well as specialist venues, Singapore also has a number of places like The Latin Quarter in Raffles Place which offer Brazilian racaje (deep-fried black-eyed peas), savoury pastries and clay pot stews alongside Colombian and Argentine favourites.