About Xperience Restaurant

Xperience Restaurant on Robinson Road is a sensory experience. Fusing modern European and Asian cuisines, an open kitchen shows you how each masterpiece is created. Expect to find delicacies like wasabi spanner crab tartare and a 36-hour sous-vide lamb neck that will leave you wanting more. Close to Raffles Place, Xperience is perfect for less-ordinary lunches or evenings out!

Opening Times

Open now - Closes at 10:30 pm
6:30 am - 10:30 am
11:30 am - 2:00 pm
5:30 pm - 10:30 pm
6:30 am - 10:30 am
11:30 am - 2:00 pm
5:30 pm - 10:30 pm
6:30 am - 10:30 am
11:30 am - 2:00 pm
5:30 pm - 10:30 pm
6:30 am - 10:30 am
11:30 am - 2:00 pm
5:30 pm - 10:30 pm
6:30 am - 10:30 am
11:30 am - 2:00 pm
5:30 pm - 10:30 pm
6:30 am - 10:30 am
11:30 am - 2:00 pm
5:30 pm - 10:30 pm
6:30 am - 10:30 am
11:30 am - 2:00 pm
5:30 pm - 10:30 pm


Xperience Restaurant
35 Robinson Road
Singapore 068876

Menu Highlights



Roasted Pumpkin Soup, Curried Oil, Coconut Foam


Poached Prawn Cocktail


Beef Tartare, Quail Egg Yolks, Chervil



Bellota Ham, Melon, Balsamic


Chili Crab Arracini, Coriander Aioli


Frog Leg, Parsley, Garlic



Roasted Spring Chicken, Honey Mustard Glaze, Split Jus


Grass Fed Sirloin (200g), Chips


Prime Wagyu Beef Burger, Onion Marmalade, Foie Gras, Chips



Banana Brulee, Salted Caramel


Tanariva Milk Chocolate Dome


Selection of 3 Fromages Affines


9 Xperience Restaurant Reviews

9 Reviews
Noise levels:Pleasant
Value for money:Good value
Waiting time:Very good
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Wen Chong O.5 months ago 12 reviews

friendly staff who were kind to let us look around the place, delicious food, strongly recommended! very worth it with entertainer app usage. will definitely attend again.

Irene S.2 years ago 3 reviews

Fantastic service. Great food, lunch menu special for Restaurant Week. Good portion and value for money. Very tasty and beautifully arranged. I'll recommend for lunch and the hotel is modern and very french!

Stephen K.7 months ago 3 reviews

I had the lamb neck and it was very good. I'm not a big fan of lamb cos of the toughness and smell of the meat but I didn't get any of this in this dish. The meat was nice and tender. Service was better than my previous visit but I guess it's due to a Friday night were there are more guests.

Wailing N.a year ago 5 reviews

Good atmosphere ! Food is very good and delicious ! Service also good!

Ban Teck S.6 months ago 1 review

I had planned for lunch with my wife but change to dinner as the dinner menu has more options. I鈥檓 glad with the staff recommendation to change to dinner instead. The wagyu grill was really good , nicely done and sliced up for easy consumption. The sauce also very appetising. It鈥檚 good value for money, I must say. 馃憤馃徎We thoroughly enjoyed it. However, the scallop starter and the steam cod are rather disappointing as the freshness is lacking and the portion rather pathetic. I hope the Chef can do better next time..馃

Neo K.10 months ago 2 reviews

The decor and ambience is beautiful, and service excellent. Food was good too, but portions are inconsistent. The yellow tail garzpacho portion is very small but my dining company's pulled beef salad portion was quite large. Portions for main course is quiet small. Overall still an enjoyable experience.

Erica Z.2 years ago 2 reviews

Nice Ambience, Great Location & Yummy Main Course! I Am A Super Regular & Will Celebrate All My Friends' Birthdays There! Love The Fact That They Will Always Update Their Menus!

Yu Jin L.2 months ago 8 reviews

Quiet restaurant for a Friday evening. Food was okay - nothing memorable. If it wasn鈥檛 for the entertainer, wouldn鈥檛 think it鈥檚 worth it. Good location.