Guccio Ristorante

Club StreetItalian, European, Mediterranean$$$$
Excellent
5.0/6
3 Reviews
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Free and fast bookingEasily reserve a table in seconds
Happy customersMore than 100 million full and satisfied diners

About Guccio Ristorante

Guccio Ristorante Singapore offers an Italian dining experience like no other. Housed in the stunning, sleek surrounds of Club Street on Gemill Lane, Guccio Ristorante is the brainchild of Executive Chef Marco Guccio. Priding himself on taking people on a culinary journey, the food offering at this popular Singapore restaurant encompasses all our favourite aspects of fine dining with homemade, hearty food. The decor is minimal, allowing the incredible food offering to do the talking, and boy, does it talk! Colourful food presentation and complex textures contrast with each other, and you’ll experience a flavour explosion like no other when the work of art is consumed. An otherworldly experience!

Opening Times

Open today - Opens at 11:30 am
Friday
11:30 am - 3:00 pm
5:30 pm - 11:00 pm
Saturday
5:30 pm - 11:00 pm
Sunday
Closed
Monday
11:30 am - 3:00 pm
5:30 pm - 11:00 pm
Tuesday
11:30 am - 3:00 pm
5:30 pm - 11:00 pm
Wednesday
11:30 am - 3:00 pm
5:30 pm - 11:00 pm
Thursday
11:30 am - 3:00 pm
5:30 pm - 11:00 pm

Address

Guccio Ristorante
20 Gemill Lane
Singapore 069256

Menu Highlights

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Antipasti

Melanzana

Caramelized Japanese eggplant, basil ‘pesto’, parmesan cheese, cherry tomatoes, pine nuts
$22.00

Fegato

Pan-seared Rougie foie gras, 70% Valrhona chocolate, red apple compote, raspberry
$32.00

Gamberi

Raw Sicilian red prawns from Mazara, green pea coulis, lemon scented buffalo ‘ricotta’
$32.00

Capesante

Pan-seared Hokkaido scallops, seasonal ‘girolle’ mushrooms, jerusalem artichoke cream
$34.00
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Specials

New

Ravioli – salvia – castagne – pistacchi

Hand-made ‘ravioli’ stuffed with braised beef, butter and sage, chestnut purée, toasted pistachios
New

Pera – nocciole – vaniglia

Christmas pear and hazelnut praline cake, vanilla sauce
New

Aragosta – melograno – rapanelli – arancia rossa

Lobster salad, pomegranate jelly, pink radish and blood orange, fennel cream
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Meat

Wagyu

Beef striploin Tajima MS 7, charlotte potatoes, seasonal vegetables, mustard sauce
$78.00

Fiorentina

200 days grain fed Black Angus beef T-bone Stockyard, roasted potatoes, green asparagus (serves 2 person)
$148.00
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Seafood

Polipo

Poached and pan-seared Sardinian octopus, seasonal vegetables, ‘salmoriglio’ dressing
$40.00

Rana Pescatrice

Mediterranean monkfish, sautéed baby artichokes, purple cauliflower cream
$44.00

Branzino

Roasted Italian Sea Bass fillet, Sicilian ‘caponata’, balsamic pearl onions
$52.00

Pasta

Tagliolini

Wild rocket, tomato San Marzano ‘salsa’, ‘stracciatella’ cheese, ‘Cutrera’ olive oil
$26.00

Tortelli

Stuffed with braised pigeon, celery root purée, seared wild pigeon breast, vanilla essence
$44.00

Paccheri

with half Canadian lobster, fresh tomatoes, orange zest, mint
$42.00

Linguine

Spanner crab, marinated fresh tomatoes, grated roe ‘bottarga’ from Sardinia
$38.00
Don't miss out on a table!

Main Menu

Ala carte Menu

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New

Set Lunch Menu 19th Nov - 23rd Nov 2018

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New

Christmas 2018 Brunch Menu

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New

Christmas 2018 Degustation Menu

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New

New Year Eve Menu

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More about Guccio Ristorante, Singapore

So we’ve already established that dining at Guccio Ristorante Singapore is a very special experience, but we haven’t really gotten into the nitty-gritty yet. You see, the skilled team at Guccio Ristorante on Gemill Lane, Club Street have put a lot of time, effort and love into their Italian food offering, and it shows. Guests at this swanky Club Street establishment will get taken on a seasonal journey across the various regions of Italy, with fresh produce representing the very best of fertile Italian land and sea. As a result, the seasonal menu changes regularly so you never know exactly what to expect at Guccio Ristorante Singapore – but we promise you that it will be absolutely delicious!

If you’re planning a visit to Guccio Ristorante, may we suggest firstly that you go with people you enjoy sharing food with, because with a menu this enticing you’re going to want to try as many dishes as humanly possible. A few standout menu items include the raw Sicilian red prawns from Mazara, green pea coulis, lemon scented buffalo ricotta and the Mediterranean monkfish with sautéed baby artichokes and purple cauliflower cream. If you really feel like treating yourself, we highly recommend the seasonal degustation menu with wine pairings. A true delight! Advance booking is essential, so consider yourself warned.

3 Guccio Ristorante Reviews

Excellent
5.0/6
3 Reviews
Noise levels:Average
Waiting time:Very good
Value for money:Reasonable value
Food:Great
Service:Excellent
Atmosphere:Excellent
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"Excellent"
6/6
Sandy K.a month ago · 1 review

Food was good from Starters to desserts. Their service was great and attentive. Ambience is nice and cosy. Overall a good experience and will go back.

"Excellent"
6/6
Jherome E.2 months ago · 1 review

Good service and amazing food! Very highly recommended! Really liked the octopus and lobster bisque. Good ambience and the friendly staff made our experience special.

"Excellent"
6/6
Henrik P.3 months ago · 2 reviews

innovation and classic Italian cuisines combined to a higher level of pleasure. great service compliments the experience. atmosphere is cozy and intimate. Worth multiple visits.

"Okay"
3/6
J G.a month ago · 1 review

Service staff were attentive and friendly. Sadly, the food was a real let down. The duck had a bland, runny sauce with little pieces of duck. I would have expected a shredded duck with thick rich sauce. Very very disappointing. Tasted like something an amateur would cook.