Menu from Wood & Steel Gastrobar
Check out the menu(s)
Menu highlights
Mains
Seafood Sambal Aglio Olio Pasta
Your choice of pasta sauteed with sambal, garlic and olive oil, and topped with prawns, squid and mussel.
Laksa Genovese Pasta
Your choice of pasta sauteed with laksa cream sauce, and topped with prawns, cherry tomatoes and laksa leaves.
Thai Pad Ga Prao Pasta
Your choice of pasta cooked in Thai-style savoury black sauce, with minced chicken or beef.
Signature
Trio of Petite Crab Sliders
Crispy soft shell crabs with black pepper sauce, salted egg sauce and chilli crab sauce, served between deep-fried mantou buns.
Belly Dancer
Slow-roasted pork belly with a crispy skin, glazed with apple sauce and served with onion sambal.
Raclette Meatballs
Beef meatballs with Arriabiatta sauce, blanketed with raclette cheese.
Beverages
SDH Students Cocktails
Featuring the winning cocktails of the 2017 Cocktail Challenge, concocted by students of SDH Institute.
Mojitos Gone Wild
Go wild with our Once Upon A Thyme, Cymbopogon, Curry Favours, and Best of Laksa mojitos.
Craft Beers
Chill out with a thoughtfully curated range of craft beers from light pilsners to hoppy IPA’s.
More about the restaurant: Wood & Steel Gastrobar
On the very top deck of Singapore’s favourite steamboat, Marina Bay’s Stewords Riverboat, Wood & Steel Gastrobar serves gourmet Asian fusion cuisine in a hip alfresco environment. Boasting stunning views of Singapore’s skyline, this bar and restaurant has become one of the city’s go-to date spots and evening drinking locations. Found atop Stewords Riverboat at Marina South Pier on Marina Coastal Drive, Wood & Steel offers amazing food, cocktails and craft beer in a unique setting.
Frequently asked questions
Does Wood & Steel Gastrobar serve Asian Fusion food?
Can I pay with a credit card at Wood & Steel Gastrobar restaurant?
Thinking about making a Wood & Steel Gastrobar booking?
The view from Wood & Steel Gastrobar is reason enough on its own to visit for dinner and drinks. Keeping it classy on the top deck of Marina Bay’s Stewords Riverboat, this cool al fresco restaurant and bar is a popular choice among locals and tourists alike, and with live entertainment on the regular and an ample ale selection, it’s become a hit with music lovers, cocktail connoisseurs and craft-beer aficionados as well. You can’t possibly get lost trying to find this restaurant – just look for the big riverboat at Marina South Pier (Berth 1), just off of Marina Coastal Drive.
The menu at Wood & Steel Gastrobar includes an array of creative Asian fusion dishes. Kick things off with a trio of petite carb slides topped with black pepper ,salted egg and chilli sauces and some raclette meatballs smothered in arrabiata and raclette cheese. For the main event, tuck into seafood sambal aglio olio pasta brimming with mussels, prawns and squid in a spicy and garlicky sauce or go for a Thai infused treat with pad ga prao pasta made with minced chicken or beef in a savoury Thai-style black sauce. If you’re after a tipple or two – you really should – Wood & Steel Gastrobar offers interesting concoctions, expertly shaken that round off your meal perfectly before you leave this riverboat paradise behind and heading back out into Singapore’s Marina Bay.The menu at Wood & Steel Gastrobar includes an array of international and Western favourites, including plenty of grilled specialities, bar bites, seafood and huge combo platters. Pizzas with creative names like the Black Aloha and Mushrooms Gone Wild are baked fresh to order and perfect for sharing after indulging in snacks like truffle fries, nachos, or fried calamari. If you can’t decide on something from the restaurant’s lengthy menu, take one of the big platters and dig in to your choice of meat or seafood options to share with your table. End with a dessert like the walnut brownie, a slice of American carrot cake, or vanilla ice cream sundae before leaving this riverboat paradise behind and heading back out into Singapore’s Marina Bay.