Reviews Tonny Restaurant
41 Tonny Restaurant Reviews
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Good recommendations from staff and excellent food! Definitely recommend for authentic HK cuisine!
My wife favourite dining place. Great taste and reasonable price.
One of the best restaurant around. Friendly service and reasonable priced.
The taste is so nice and at affordable prices. Good
Ordered 6 dishes for a group of ten. The pace of the food being served was irregular and long intervals in between. By the time the last dish was served, most of us had finished up our individual rice serving. Granted I did not expedite this issue during our meal, the restaurant was not even at 1/2 capacity. Food wise was good standard but prices are above average "cze char restaurant" pricing. Menus quoted prices only for small portions, and it was very tedious to check for large portion prices for the various dishes I enquired.
Very good food!! Yummy! One side back is the restaurant design is an "enclosed" space so when one speaks loudly it makes it very uncomfortable for other people. The tables on the entrance area might be better. The service was good despite the slowness in serving (but this is something which we can accept as we need to wait for good food). Thank you for the great food!
Always enjoyable at Tonny Restaurant.... creative dishes, great service... and this time round, we hosted some friends who loved the food, and said they'd be back soon!
Food was great. Both young and old in our party liked what came. Cramped surroundings due to tables being closed together. Busy time when we were there. Food took a while and one order was missed. Wait staff tried his best but I think he was overwhelmed.
Chef Tonny is really talented, creative and humble. More often in the kitchen cooking away, speak to Christine to organise. Call a few days ahead and let Tonny do some of his new creations, you won't be disappointed!
The food here is excellent. You've got to try the Crispy Yam w/truffle oil. The yam is sliced into fine shreds and deeply fried till crisp. Truffle oil is added. It is stacked like a Christmas tree, garnished with sesame seeds and spring onions.