Tonny Restaurant

Geylang · Chinese · $$$$
15 Reviews

About Tonny Restaurant

Singapore and Hong Kong are two of the great cities of Asia, and one of the biggest draws that they share is their diversity of restaurants and the high standard of cooking found in them. In Singapore’s Geylang district, there is a restaurant that brings the two together, with spectacular results. Tonny Restaurant is the brainchild of Tonny, the chef, who brings 30 years of experience in the kitchens of Hong Kong to bear on classics Chinese dishes. Pay him – and them – a visit on 10 Lor 3 Geylang to try out some of the best Cantonese dishes in Singapore.

Go to Tonny Restaurant Page

Chef's Choice


À la carte

Sauteed French Bean with Crispy Dry Shrimp


Pan Fried Neck Meat


Pan-Fried Cod Fish Fillet with Garlic Butter Sauce


Rice Dishes

Fried Rice with Prawn & Char Siu


Fried Rice with Dry Silver Fish & Dried Scallop


Steamed Glutinous Rice with Chinese Sausages



Lemon Jelly with Wolf Berry




Double Boiled Bird's Nest with Brown Sugar


Further Information

There are plenty of things that unite Hong Kong and Singapore, and a predilection for unregulated free market economics, typhoons and skyscrapers are really only the tip of the iceberg. Both are at the forefront of the Asian culinary wave, bringing the most modern and innovative techniques and practices to bear on traditional recipes. One place providing the quintessential Hong Kong Chinese experience in Singapore is Tonny Restaurant, where they offer a clash of classic and contemporary Cantonese dishes for your delectation. Swing by 10 Lor Geylang 3 and find out what they have in store for you.

The menu is packed with Chinese favourites, so let us talk you through a few of them. Shark’s Fin Soup to start, of course, as any self-respecting Chinese animal rights enthusiast knows, followed by something truly special to follow. We’d go for the braised sea cucumber, the crocodile in Abalone sauce, the pork trotter in red bean curd or, at a push, the goose web with mushroom. We can only give you a small sample of the menu, however. To try it all, book a table at Tonny Restaurant in Geylang for one of the best Hong Kong-style Chinese restaurants in Singapore.

15 Reviews

Wuling L.20 days ago · 1 review

The service was great. Food was really good. It is a good place to be. I would like to come back again. Also I will bring my friends along.

Low C.2 months ago · 1 review

Great food and good looking chef! Tonny is from Hong Kong and brings with him authentic and creative Cantonese cuisine. He is very nice host too

Kai Fon C.2 months ago · 1 review

Very nice and value for money. Will return to taste other dishes. The Patin fish is remarkable. crocodile palm is uniquely stewed like abalone. Don't miss it!

Alix C.5 months ago · 1 review

Service was great and food was fantastic. Great value for money Dishes were not your ordinary cantonese food..rather creative dishes! Great recommendation from Christine! Yay

Eric T.3 months ago · 1 review

Ordered 6 dishes for a group of ten. The pace of the food being served was irregular and long intervals in between. By the time the last dish was served, most of us had finished up our individual rice serving. Granted I did not expedite this issue during our meal, the restaurant was not even at 1/2 capacity. Food wise was good standard but prices are above average "cze char restaurant" pricing. Menus quoted prices only for small portions, and it was very tedious to check for large portion prices for the various dishes I enquired.

Selena L.10 months ago · 2 reviews

Always enjoyable at Tonny Restaurant.... creative dishes, great service... and this time round, we hosted some friends who loved the food, and said they'd be back soon!

Yan Chun T.2 months ago · 1 review

Didn't make it for the lunch. I appreciate the staff calling me after I have made the reservation to let me know that only set meal was available instead of their usual menu. Looking forward to going there next time.

Puay Sze L.8 months ago · 4 reviews

Good quality dishes cooked in most unusual ways. Spoilt for choice. A delight! Service was pretty good too. This is my 2nd trip here and will surely come again.

George P.2 months ago · 1 review

It is value for money and good cantonese food. Hidden gem in Geylang and parking is convenient for Geylang as there is Wilson covered parking next door. Highly recommended.

Emily H.10 months ago · 3 reviews

Service was great! The waiter recommended dishes and kept pouring tea for us! The food was nice except that the chicken was salty but it was still acceptable.

©2017 Quandoo GmbH. All rights reserved