Menu from The Palmary
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Foie Gras
Served with candied beetroots, crispy bread coins, balsamic reduction
Black Pepper Soft Shell Crab
Fried soft shell crab drenched with our homemade black pepper sauce that makes you coming back for more!
Soup of The Week
Please refer to our board or check with our friendly waitstaff
Deep Fried Calamari Rings
Breaded Calamari Rings, classic Tartar dip
Crispy Kale Chips
Kale, Curry Powder, Sea Salt
Entrées
Sweet Savoury Seafood
Cold Pasta, Hokkaido Scallop Sashimi, Black Caviar, Boston Lobster Reduction, Roasted Lemon Garlic
Yakitori Platter & Rice
Chicken Thigh, Chicken & Leeks, Tiger Prawns, Shiitake Mushroom, Asparagus, Rice
Barramundi
Pan Seared Barramundi, House Salad Mix, Tangerines, Balsamic Vinaigrette
Aburi Hokkaido Scallops, Black Caviar, Mentaiko Pasta
Probably one of the best pastas you’ll have ever had. (Choice of: Aglio Olio or Chef’s Signature Charred Cream Sauce)
Maori Lakes Baby Lamb Rack
Porcini mushroom-dusted grilled baby lamb rack, roasted asparagus and baby carrots
Desserts
Black & Red Date Pudding, Vanilla Gelato
Perfectly balanced black and red jujube pudding with vanilla gelato
Parfait
Non-fat Yoghurt, Salted Gula Melaka Granola, Frozen Berries
Coconut Cream Panna Cotta
Coconut Cream Panna Cotta, Honey Lavender Passion Fruit Topping
More about the restaurant: The Palmary
Situated within a row of pre-war shophouses on Owen Road, The Palmary is the latest multi-concept hotspot to open its doors in Singapore’s buzzing Farrer Park district. Brought to you by the Food & Friendship Group, a catering company known for its bespoke canapes, this restaurant, lounge and VIP room boasts retro-chic interiors in its three-storey unit, offering a respite for city dwellers from their busy lives. The menu reads like an international sampling of soups, starters, mains and beverages, guaranteed to please even the pickiest of diners. Book ahead to snag the best seats!
Frequently asked questions
Does the restaurant The Palmary have Outdoor seating?
Can I pay with a credit card at The Palmary restaurant?
Thinking about making a The Palmary booking?
If you look hard enough, Owen Road in Singapore’s central district of Farrer Park has quite a few gems to its name – the latest of which is a multi-concept dining and drinking spot known as The Palmary. Brought to you by catering mavens the Food & Friendship Group, there’s more to this shophouse unit than what its minimalist chic storefront suggests, with an international restaurant, lounge and VIP room spread across all three floors of its 2,100 square feet space.
True to its ethos of praiseworthiness, victory and success, every dish at The Palmary offers excellence on a plate, whether it’s in the crowd-pleasing deep fried prawn paste chicken wings or the organic cold cha soba, accompanied with braised cod fish, leeks and crunchy kirimochi crackers. If drinks are more your thing, head upstairs and pass through the mirrored hallways to arrive at the lounge, where you can kick back with the finest selection of wines, craft beers and unique cocktails. There’s even a 12-seater VIP space for business gatherings or private events, making The Palmary the perfect solution to your dining, wining and entertaining needs. Don’t miss out on the chance to savour the most exquisite flavours from around the world at this Farrer Park hotspot by booking your table in advance.