Read what people think about The Palmary! All reviews are written by verified Quandoo diners.
Liked the decor and vibes. Service was very attentive and friendly. Food was okay.
The pasta was abit too soft and not al dente. Fish is good though
The restaurant is a short walk from Farrer Park MRT station, so it's quite conveniently located. It is pretty small and cozy, so reservation is a must. Service was good, but the WiFi did not work. The food was decent, although the servings were rather small. Desserts definitely need to be improved.
Hosted are going away lunch here today and the service and the food was terrific! A BIG thank you to Dirk for making this such a special event for us.
Service was courteous but super slow. Every time we needed attention, it took forever to catch one of the staff and the place wasn’t even that busy. When we ordered, they said as there was a private event upstairs so it might take 10 mins for the kitchen to get our food done. Well over half an hour later, no food, no service. The signature dishes black pepper soft shell crab was okay, it’s nice but not great. And it’s same for the scallops pasta which was claimed to be the “best pasta”. We also had the date pudding which was nicely done and a good change from the usual puddings in restaurants. And coconut ice cream was also refreshing. I wouldn’t rush back anytime soon but may give it another try if we happen to be in the area.
Very attentive and friendly but non-intrusive service. The service staff took time to provide details on the options in the menu and attended to us at appropriate junctures during the meal.
Food, drinks and atmosphere were great and worth the price. Especially happy hour. Would definitely come back again to try the other dishes and drinks.
Surprisingly good food and a relatively quiet restaurant, by a nice little street near Owen Road. The food is a mixture and fusion of some local favourites with a touch of modernity and our server/manager that night (Bryan I think) was exceptional. Will definitely be back!
Food is very tasty but servers were over-zealous and interrupted my conversation with friend many times. Recommended dishes are cha soba and duck confit! Seasoning is done very nicely
Restaurant provided good and friendly service. Not a very big space on the ground floor and ambience was cosy. Ordered foie gras and the surf and turf, taste was okay but wasn't anything to shout about.