Tapas 26

DempseySpanish$$$$
Excellent
5.0/6
62 Reviews
Tapas 26 Singapore image 1
Tapas 26 Singapore image 2
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Free and fast bookingEasily reserve a table in seconds
Happy customersMore than 100 million full and satisfied diners

About Tapas 26

Tapas 26 Dempsey is set on a deck surrounded by lush greenery and housed within a beautiful colonial building at Dempsey Hill, one of Singapore’s top lifestyle and dining destinations. The team here will take you on an authentic Spanish tapas adventure with stellar dishes that feature bright flavours and the youthful eagerness to discover and invent. The seasonal menus at this popular eatery change quarterly, and you will also find weekly specials added based on the fresh produce that the skilled team find on the market on any given day. This is a dining experience like no other as a meal at Tapas 26 will invigorate your senses in all the right ways. Reserve this Dempsey Road gem now.

Opening Times

Open today - Opens at 4:00 pm
Thursday
4:00 pm - 12:00 am
Friday
4:00 pm - 12:00 am
Saturday
4:00 pm - 12:00 am
Sunday
12:00 pm - 10:00 pm
Monday
4:00 pm - 12:00 am
Tuesday
4:00 pm - 12:00 am
Wednesday
4:00 pm - 12:00 am

Address

Tapas 26
26B Dempsey Road
Singapore 247693

Menu Highlights

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Tapas

Salmon tartare, guacamole, tomato, salmon roe, sea “ajoblanco

$12.00

Our style Spanish omelet with cod loin

$14.00

Homemade truffle and cheese croquette (4pcs)

$14.00

“Chipirones” Fried baby squid, caramelized onion with sherry wine

$15.00

Charcoal grilled octopus, potato risotto, spirulina “all i oli”

$28.00
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Shared Dishes

Black paella, carnaroli rice with squid and Tiger prawn

$58.00

Fideuà, noodle style paella with fish of the day, mussels and “all i oli”

$48.00
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Meat

Crispy suckling pig with chesnut puree, caramelized pineapple, vermouth syrup

$42.00

Iberian presa with crispy rice, carrot & toasted coffee

$44.00

Beef cheek in kataifi with red wine sauce with cauliflower & broccolini

$38.00

Beef Striploin Grain fed US choice beef with red capsicum & parmentier

$58.00
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Seafood

Sardines, seared in Basque country style

$21.00

Clams cooked in white wine, garlic and parsley

$25.00

Scallop wrap with panceta iberica , smoked cauliflower, zucchini, pomelo, shimeji mushroom

$33.00

“Caldereta de langosta” Lobster stew, with Boston lobster and mussels

$84.00
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Desserts

Crema Catalana, caramel ice cream

$12.00

Pineapple millefeuille, coconut foam, mixed sorbet

$13.00

Deconstructed lemon tart with lemon ginger sorbet

$15.00

Torrija, caramelized brioche with vanilla ice cream and toffee sauce

$16.00
Don't miss out on a table!

Main Menu

New

Happy Hour! (Daily 4pm to 7pm)

pdf

A-La-Carte Menu

pdf

Set Lunch Menu

pdf

Wine List

pdf

62 Tapas 26 Reviews

Excellent
5.0/6
62 Reviews
Noise levels:Very pleasant
Waiting time:Exceptionally good
Value for money:Good value
Atmosphere:Excellent
Service:Excellent
Food:Outstanding
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"Excellent"
6/6
Marilyn B.a month ago · 1 review

Tapas 26 formerly known as the LA VENTANA has always have an excellent service and great food. As a chef myself who has been around and have tried other cuisines in different countries, I have no complains with the food and the service. The patio was more spacious at the old place and you have more privacy when you are having a chat without the next table hearing what you're all talking about but then again it was all worth it. I will highly recommend this place. Thank you for looking after us last night and we will definitely keep on coming back.

"Excellent"
6/6
HN L.a month ago · 1 review

Nice ambience. Seatings are not too close to each other. Reasonable price. Quality food. Friendly staff. Free Parking. Will go again. Happy Hour drink offer is good value.

"Excellent"
6/6
Toshiya K.2 months ago · 1 review

Change from La Ventana, taste is still good and atoms sphere is excellent. Staff is very friendly. Best of Spanish restaurant in Singapore! You should go

"Excellent"
6/6
Jewel N.5 months ago · 1 review

It was a pleasant dining experimce at Tapas 26. The staff were attentive to our needs and frequently dropped by to ask if the dishes suit our palette. My family and I are impressed by their professionalism and will definitely drop by again given the chance!

"Excellent"
6/6
Michaël G.7 months ago · 1 review

We were three and were served with a very good assortment of tapas to share. The waiters were all friendly, helpful and not in a rush to put things on table. They adapted to our talks and pace, and coordinated with the kitchen, so that we always had tree hot tapas on the table. It was a restful and enjoyable experience, making this restaurant one of the very few which we are sure to comeback.

"Excellent"
6/6
karen k.10 months ago · 1 review

We always love this La Ventana, amazing food and great service, nice settings too, never fail to disappoint. Definitely recommend to anyone looking for a dinner spot.

"Great"
5/6
Hee Sang S.a year ago · 1 review

Good location and atmosphere; friendly staff and service. Tapas were generally good. However the squid ink paella was disappointing - just a thin layer of inked black paella and only 2 prawns in a 2-inch thick paella pan. Will be good if there can be more seafood ingredients eg squid pieces, smaller prawns etc

"Excellent"
6/6
Jing c.a year ago · 2 reviews

Relaxing dining ambience, with amazing service team as they took care of patrons well. So much surprises during dinner course with the flavours and quality food. Received delicious complimentary treats as I remarked it was a celebration for parents anniversary! Thank you! Will highly recommend.

"Great"
5/6
Low Z.a year ago · 1 review

Ambiance at La Ventana is very good. Overall service standards is very high as well. The food is also very good. We had an enjoyable meal.

"Okay"
3/6
Philip A.a year ago · 1 review

We have been to this restaurant a few times before and always enjoyed the variety of food on the menu, both the tapas and the main courses, as well as the peaceful garden ambience. We found the new menu less to our taste. I guess it was a deliberate attempt to take the restaurant up-market and introduce what the French would call 'nouvelle couisine'. Whilst the dishes were indeed very tasty, we much preferred the original selection, being closer to traditional (but very good) Spanish food.