Looks like something didn't work quite right. Please reload this page.
TANI - Modern Indian Restaurant
TANI - Modern Indian Restaurant Menu

TANI - Modern Indian Restaurant

Indian, Eat & Drink

Dishes priced aroundSGD 18


1 review

Photo of restaurant TANI - Modern Indian Restaurant in Novena, Singapore

Fast and free booking for:

Menu from TANI - Modern Indian Restaurant

Browse the menu highlights at TANI - Modern Indian Restaurant and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at TANI - Modern Indian Restaurant. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Check out the menu(s)

Menu highlights

Includes dishes that are:




Punjabi Channa Masala

Chick peas cooked with seasonal herbs and spices

SGD 16.00
Mushroom Mattar

Mushroom cooked gently with garden fresh peas

SGD 16.00
Palak Paneer

Creamy spinach and pan served cottage cheese infused with Indian spices

SGD 18.00


Tandoori Gobi

Cauliflower marinated in a variety of spices & grilled in tandoor

SGD 16.00
Ajwani Fish Tikka

Tender boneless fish marinated with a combination of yoghurt & rare spices like ajwain (Carom Seeds) grilled in tandoor

SGD 18.00
Lamb Sheekh Kebab

Minced lamb subtly spiced, rolled on a skewer, then roasted Tandoori

SGD 22.00


Butter Chicken

Chunks of tender chicken tikka cooked in a traditional creamy tomato gravy with butter

SGD 18.00
Chilli Garlic Prawns

Prawns in a Indo-Chinese fusion of spring onions, red chilli, & chef special sauce

SGD 20.00
Mutton Rogan Josh

Mutton cooked with onions, red Kashmiri chilli

SGD 22.00


Vegetable Pakoras

Onions, cabbage, carrot, curry leaves marinated in spicy gram flour and deep fried

SGD 10.00
Kurkure Bhindi

Okra coated with spices and fried until crispy and crunchy

SGD 10.00
Gobi 65

Fried cauliflower with florets and spices

SGD 12.00

If you have found the perfect dish and you're in charge of picking a restaurant

Book a table before they’re gone