Menu from Supply & Demand - Esplanade
Browse the menu highlights at Supply & Demand - Esplanade and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Supply & Demand - Esplanade. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Grill
Australian Grass Fed Beef Ribeye (250g)
Rubbed with chef’s choice of seasonings and side accompaniments
Herb Crusted New Zealand Lamb Rack
With chef’s choice of accompaniments
Miso Cod
Miso glazed black cod topped with microgreens, chef’s choice of accompaniments
Pizza
Ham & Mushroom
Tomato sauce, mozzarella, gammon ham, farm mushrooms
Chicken Classic
Tomato sauce, chicken, farm mushrooms, bell peppers, onions
Mixed Seafood
Tomato sauce, mozzarella, mixed seafood, garlic, anchovies, oregano, olives
Pasta
Pesto Genovese with Chicken
Homemade fresh basil and pine nuts pesto, garlic, cherry tomatoes, bell peppers
Sambal Seafood Marinara
Southeast asian blend of spicy sambal, garlic, onions, mixed seafood
Al Granchio
Crabmeat, cherry tomatoes, bell peppers, chilli, garlic, capers, white wine
Desserts
Sticky Date Pudding
Homemade, served warm with fresh fruits and drizzled with salted caramel
Orange Crème Brûlée
Classic creamy custard with orange and hardened caramelised sugar
Topsy Turvy, The Gelato
Choice of gelato with cone, meringue, chocolate crumbs, hazelnut cream, amarena cherry
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