Menu from Salt & Soul
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Prawn Toast
A delicate stack of crisp cristal bread encasing juicy prawn mousse, finished with zesty tomato salsa. Bright, textural, with a playful balance of richness and acidity
House Mash
Silky potato mash enriched with crisp pancetta - deeply savoury and melts in your mouth
Chips & Dip
Crisp chips de pomme served with a velvety French onion dip, finished with a touch of caviar - golden, savoury, and indulgently snackable
Pommes Frites
Crispy, golden fries served with a bright, spicy tomato mayo - simple, sharp and always satisfying
Mains
Beef Ragù
Slow-cooked beef ragù with beef jus and white wine - rich, hearty and deeply comforting
Mussel Pot
Steamed mussels with garlic and coriander - aromatic, briny, and perfect for soaking up with bread
Slow-Cooked Chicken Thigh Confit
Duck fat-poached chicken thigh, finished crisp, served with kale, chicken jus, and buttery fingerling potatoes - deeply savoury with a golden crunch
Barramundi au Beurre Blanc
Crisp-skinned barramundi on silky beurre blanc, its richness cut with the tang of pickled mustard greens. A dish that lingers with every luxurious bite
More about the restaurant: Salt & Soul
Salt & Soul is a Restaurant located at 182 Cecil Street, Singapore 069547. Salt & Soul is a popular spot in the Telok Ayer area. Whether you're looking for a light bite or the full foodie experience, explore the dishes at Salt & Soul and experience authentic French food in Singapore.
Frequently asked questions
Does the restaurant Salt & Soul have Outdoor seating?
Does Salt & Soul serve French food?
Thinking about making a Salt & Soul booking?
What's the restaurant buzz at Salt & Soul all about? Great French food and beverages keeps diners coming back for more at Salt & Soul. Located near Telok Ayer in Singapore, Salt & Soul features dishes like Italian, Pasta. Check out what sets Salt & Soul apart from other restaurants in Singapore and book a table today to enjoy your next meal out!
