Riverwok Modern Indochina Cuisine & Bar Singapore image 1
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Riverwok Modern Indochina Cuisine & Bar

Robertson QuayAsian, Asian Fusion$$$$
Very Good
4.0/6
1 Review

About Riverwok Modern Indochina Cuisine & Bar

Located in the luxurious surroundings of Robertson Quay, Riverwok Modern Indochina Cuisine & Bar Singapore on Mohamed Sultan Road serves up splendid Asian fusion food. Housed in the former location of Emmanual Stroobant’s Brussels Sprouts restaurant, Riverwok Modern Indochina Cuisine & Bar brings an exciting Asian food offering to the area. With a great emphasis on fresh seafood, you will be pleased to discover plenty of salads, stir-fries, rice dishes, soups, curries and more on the menu, as well as a full bar with cocktails to beat the band. As this hotspot is a relative newcomer, we highly advise booking in advance to ensure you can skip the queue!

Opening Times

Open today - Opens at 12:00 pm
Sunday
12:00 pm - 11:00 pm
Monday
3:00 pm - 11:00 pm
Tuesday
3:00 pm - 11:00 pm
Wednesday
3:00 pm - 11:00 pm
Thursday
3:00 pm - 11:00 pm
Friday
3:00 pm - 11:00 pm
Saturday
12:00 pm - 11:00 pm

Address

Riverwok Modern Indochina Cuisine & Bar
80 Mohammad Sultan Road
Singapore 239013

Menu Highlights

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Starters

Koi Pa Salmon

Marinated norwegian salmon with asian herbs in chilli, lemon juice
$18.00
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Soups

Tom Yum Goong

Authentic tom yum soup with prawn, seafood, chicken, mushroom
$12.00

Kao Lao Xinh Ngua

Beef stewed, beef balls with water spinach, bean sprout and asian herbs soup
$14.00
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Salads

Yam Salad Mouang Luang - Traditional Laotian Salad

Combination of tiger prawn, chicken thigh, mixed green, egg dressing topped with fried shallot, crushed peanut and soft boiled egg
$16.00
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Meat

Thit Bo Luc Lac

Vietnamese Shaking Pepper Beef
$26.00
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Seafood

Pa Neung Jeow Mak Len

Steam Seabass with Laotian Tomato Dip and Steamed Mixed Vegetables
$38.00
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Curries

Ayam Buah Keluak

Traditional Indonesian Recipe Chicken with Buah Keluak Curry
$22.00

Gaeng Kiew Wan Goong

Authentic Thai King Prawn Green Curry
$24.00
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Rice Dishes

Khao Pad Sapparod

Pineapple Fried Rice with Prawn , Chicken, Mixed Vegetables, Cashew Nut With Halved Pineapple
$14.00

Khua Nor Mai Farang Mun Poo

Stir Fried Asparagus with Crab Sauce
$16.00
Don't miss out on a table!

Main Menu

Menu

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More about Riverwok Modern Indochina Cuisine & Bar, Singapore

For fans of Asian food and inventive Asian fusion in Singapore, Riverwok Modern Indochina Cuisine & Bar on Mohamed Sultan Road in Robertson Quay is the place to go. Not one to be overlooked when planning a fun meal and evening out with friends, family or colleagues – the full bar, inventive menu and delightful ambience will make it a hit no matter what the occasion is. Not far from the waterfront in Robertson Quay, this Singapore hotspot has truly go it all.

But enough about the location and the atmosphere – what about the food? The team behind Riverwok Modern Indochina Cuisine & Bar pride themselves in producing fresh, flavoursome dishes that fuse traditional Asian recipes with modern techniques and ingredients with great results. This truly is Asian fusion at its finest! For starters choose from options such as Vietnamese spring rolls with prawns and chicken or a selection of mutton, beef and chicken satay served with an Indonesian peanut sauce and a traditional rice cake. For the main event at Riverwok Modern Indochina Cuisine & Bar consider perhaps the authentic Indonesian beef Rendang; the gaeng phed ped yang (red curry with roasted duck) or the sambal BBQ stingray in chilli paste served with calamansi and red onion. With all these delectable dishes and more on offer at Riverwok Modern Indochina Cuisine & Bar, you’d best be hitting up this eatery very, very soon.

1 Riverwok Modern Indochina Cuisine & Bar Review

Very Good
4.0/6
1 Review
Value for money:Reasonable value
Atmosphere:Pleasant
Service:Great
Waiting time:Very good
Noise levels:Pleasant
Food:Good
"Good"4/6
Wolfgang K.2 days ago · 0 reviews

Nice setting. Authenticity of all food. Hm. Not sure but overall a nice experience. Thai Curry with pineapple is not authentic and way too sweet

2 People
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