Take a look at the menu from La Tapería. Discover dishes, see prices and get excited for your visit!
Has options that are:
Prawns cooked with garlic chilli & extra virgin olive oil
Charcoal grilled lamb rib confit glazed with honey mustard
Charcoal grilled U.S prime striploin with Tempranillo wine reduction sauce (180g)
Croquette of suckling pig bechamel & jamón ibérico (4 pieces)
Pan-fried duck liver, onion chutney, muscovado sugar & aioli on crystal bread (2 pieces)
Burrata cheese with gazpacho, diced vegetables, quince jelly & balsamic glaze
Grilled Welsh lamb rack with piquillo pepper
Suckling pig confit served with Calanda peaches & caramelised white onion cooked with sherry vinegar (serves 2)
Charcoal grilled wagyu rib-eye served with french fries, mesclun & tempranillo wine reduction sauce (min 300g at $26/100g)
Wine makes every meal an occasion.
FOR THE MONTH OF SEPTEMBER, HAVE A BOTTLE WITH US AT 15% OFF!
Terms and Conditions This offer is valid till 30th September 2020. Available daily and for dine-in only, while stocks last. Discount cannot be used in conjunction with set menus, discounts, vouchers, and cards’ promotions. The management reserves the rights to amend the terms and conditions without prior notice.
Braised oxtail with jamón serrano, sun dried bell pepper, red Spanish wine reduction sauce, served with grated dark chocolate
Squid ink seafood paella inspired by Las Siete Puertas restaurant in Barcelona
Asturian seafood stew of shrimp, clam, squid, scallop & rockfish
Grilled Boston lobster with romesco sauce served with cherry tomato & crispy bell pepper
Baked seasonal berries crumble
Chocolate marquise topped with baked almond praline
Churros with chocolate sauce
Food sounds delicious?
Get a table before they're gone