Take a look at the menu from INDOCAFÉ - The White House. Discover dishes, see prices and get excited for your visit!
Has options that are:
Delicately steamed 'Chawanmushi' egg custard with fish fillet, seasoned with coconut milk and our special blend of herb and spices
Crispy 'Top Hat' pastry cups filled with shredded turnip, served with prawns, crabmeat and homemade chili dip
Available from 9 Jan to 8 Feb 2020.
Early Bird Special:
Get 10% off Peranakan CNY Set Menu with confirmed booking of a 50% deposit made before 15 Jan 2020.
Enjoy a 20% dining discount voucher for next visit on a while stocks last basis.
Terms & Conditions:
· Only valid from 9th Jan till 8th Feb 2020.
· 50% deposit of CNY set menu value is required to secure reservations. In the event of cancellation, deposit will be forfeited.
· Return dining voucher are given upon confirmed reservation with a 50% deposit made before 15 Jan 2020 on a first come first served, while stocks last basis.
· Not valid in conjunction with other offers, promotions, vouchers or membership privileges.
· Prices are subject to 10% service charge and prevailing government taxes.
· Management reserves the right to withdraw the above promotion and/or amend the above terms & conditions without prior notice.
Slow cooked Wagyu beef cheeks in INDOCAFE’s special blend of spices
Garlic and pepper braised Kurobuta pork with premium dark soya sauce
All-time Peranakan favourite braised organic chicken with black nut and exotic spices
Red garoupa fish head cooked in assam gravy with ladyfingers and tomatoes (Whole)
Stewed tiger prawns sautéed in spicy pineapple gravy and served with tomatoes and ladyfingers
Carefully selected 100% kopi luwak, highly aromatic, rich and very smooth
Coconut pudding with chendol, atap chee, red bean and gula Melaka
Food sounds delicious?
Get a table before they're gone