Menu from Hai Tien Lo
Check out the menu at Hai Tien Lo and explore the popular dishes people are craving! From appetizers to something sweet, take a look at what’s in store for you when you book a table at Hai Tien Lo. You can even check out the prices so you know what to expect, besides the flavours.Browse the menu highlights from Hai Tien Lo and when your mouth starts to water, so you can get in on the flavour action. Mmmm we’re getting hungry already…
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Appetizers
Chilled Marinated Whole Abalone accompanied with Boston Lobster in Sesame Sauce
Hai Tien Lo Chef's Specialty Combination
Sliced Crispy Barbecued Suckling Pig stuffed with Prawn Paste, Chilled Crab Meat in Japanese Sake, Deep-fried Crispy Prawn with Raspberry Sauce
Combination of Pan-fried Scallop and Sliced Crispy Barbecued Suckling Pig stuffed with Prawn Paste in Thai Sauce
Soups
Double-boiled Fish Maw with Bamboo Pith in Fish Bone Broth
Double-boiled Chicken Soup with Abalone, Dried Scallops, Fresh Prawn and Chinese Mushrooms served in Young Coconut
Braised Fresh and Dried Scallops with Fresh Mushrooms in Supreme Chicken Stock
Specials
Buffet Price (Start from 1st Jun 2022)
Weekday buffet
Minimum of two diners required
Adult $63++ per person
Child $31.50++ (6 to 12 year old)
Weekend buffet
Minimum of two diners required
Adult $73++ per person
Child $36.50++(6 to 12 year old)
Seafood
Braised Australian Fresh Whole Abalone
Seasonal Price
Deep-fried Crispy Sea Cucumber stuffed with Minced Pork and Shrimps accompanied with Preserved Vegetables
Stir-fried Lobster with Truffle Sauce served in Whole Pumpkin
Vegetarian
Double-boiled Vegetarian Soup with Bamboo Piths, Assorted Mushrooms, Mock Chicken and Deep-fried Yam
Double-boiled Morel Mushrooms with Bamboo Pith, Chinese Cabbage and Mushrooms in Vegetarian Stock
Vegetarian Hot and Sour Peppered Soup in Thick Broth
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