Menu from Flutes
Browse the menu highlights at Flutes and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Flutes. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Entrées
Queen Victoria's Green Pea Soup
Scottish Oak-Smoked Salmon, Crème Fraiche, Lemon
Pan Fried Foie Gras
Texture of Pineapple and Chocolate
Seared Atlantic Scallops
Kohlrabi, King Brown Mushroom, Crispy Chicken Skin and Black Truffle
Mains
Cape Grim Beef Tenderloin
Braised Shortrib, Heirloom Carrots, Charred Shallot, Sauce Bordelaise
Pan Roasted Fillet of Barramundi
Mashed Potato, Heirloom Tomato, Rocket and Olive Puree
Chilli Crab Pasta
Angel Hair Pasta, Spring Onion, Coriander and Fried Mantou
Wine
Misha's Vineyard "The Starlet" Sauvignon Blanc 2013
Central Otago, New Zealand
Müller Catoir Haardt Riesling Kabinett 2013
Pfalz, Germany
E.Guigal Côtes-du-Rhône Rouge 2011
Rhone Valley, France
Desserts
Warm Apple, Pear and Raisin Crumble
Salted Caramel Ice-Cream
Eton Mess
Strawberry, Meringue, Yoghurt Cream
Chocolate and Peanut Butter Fondant
Caramelised Banana Ice-Cream and Popcorn